GLAZED CASHEWS RECIPE - FOOD.COM
Make and share this Glazed Cashews recipe from Food.com.
Total Time 22 minutes
Prep Time 10 minutes
Cook Time 12 minutes
Yield 2 cups
Number Of Ingredients 4
Steps:
- combine cashews, sugar and butter in a saucepan over medium heat.stir until sugar turns a rich golden color --
- remove from heat, stir in vanilla.
- spread on a greased baking sheet.to cool.
Nutrition Facts : Calories 1016.5, FatContent 67.3, SaturatedFatContent 14.9, CholesterolContent 10.1, SodiumContent 903.9, CarbohydrateContent 94.9, FiberContent 4.1, SugarContent 57, ProteinContent 21
GLAZED NUTS RECIPE - FOOD.COM
These are so fast and easy to make and look so pretty in a nice candy dish. This recipe only makes 1/2 pound (the program will not allow me a 1/2 so I put 1 pound...please ignore) so prepare to make a couple batches. They will go very fast.
Total Time 12 minutes
Prep Time 5 minutes
Cook Time 7 minutes
Yield 1/2 Pound
Number Of Ingredients 3
Steps:
- In a heavy 8 inch skillet combine nuts, sugar and butter.
- Cook over med heat, stirring constantly until sugar is melted and golden in color and nuts are toasted (about 7 minutes).
- Spread nuts on a butter cookie sheet or aluminum foil, separating nuts.
- Sprinkle lightly with salt.
Nutrition Facts : Calories 3521.2, FatContent 239.8, SaturatedFatContent 26.6, CholesterolContent 40.3, SodiumContent 140.4, CarbohydrateContent 298.4, FiberContent 55.4, SugarContent 217.3, ProteinContent 96.6
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