GLAZE APRICOT RECIPES
GLAZED APRICOTS - JAMIE GELLER
Glazed apricots can be made in advance and make an interesting and colorful addition to a sweet table or buffet.
Provided by Jamie Geller Test Kitchens
Total Time 25 minutes
Prep Time 5 minutes
Cook Time 20 minutes
Yield 20
Number Of Ingredients 4
Steps:
- 1. Combine water, honey and sugar in heavy, large saucepan over medium heat and cook until the sugar dissolves. 2. Add apricots and cook until tender and syrup is reduced and thinly coats spoon, stirring frequently; about 20 minutes. 3. Cool apricots in syrup for at least 2 hours. 4. Remove apricots from the syrup (apricots will be sticky). Drain on paper towels to remove any excess syrup. Tips: This recipe can be doubled or tripled.
APRICOT GLAZE RECIPE | MYRECIPES
Provided by Diana Hill, Arcadia, Florida
Yield 1 1/2 cups
Number Of Ingredients 4
Steps:
- Combine first 3 ingredients in a small saucepan over low heat; cook, stirring occasionally, until consistency of syrup. Remove from heat. Stir in rum; pour through a fine wire-mesh strainer. Cool and serve over cheesecake slices.
- Cherry Glaze: Substitute cherry preserves for apricot jam; do not strain before serving.
More about "glaze apricot recipes"
APRICOT GLAZE | MARTHA STEWART
From marthastewart.com
Reviews 2
Category Dessert & Treats Recipes
Reviews 2
Category Dessert & Treats Recipes
- In a small bowl, combine jam with 2 tablespoons warm water. Stir until jam melts and becomes thinner. Pass through a medium sieve.
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APRICOT GLAZED HAM RECIPE | ALLRECIPES
Apricot preserves and a hint of honey mustard make a wonderful glaze for your traditional Easter Ham (or any other special occasion).
From allrecipes.com
Reviews 4.5
Total Time 2 hours 5 minutes
Category Main Dishes, Pork, Ham, Whole
Calories 677.6 calories per serving
From allrecipes.com
Reviews 4.5
Total Time 2 hours 5 minutes
Category Main Dishes, Pork, Ham, Whole
Calories 677.6 calories per serving
- Brush the glaze onto the ham, and return to the oven, uncovered, and bake for an additional 15 to 20 minutes, or until the glaze is nicely browned. Let the ham stand for about 10 minutes before carving and serving.
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APRICOT GLAZE RECIPE | MYRECIPES
From myrecipes.com
- Cherry Glaze: Substitute cherry preserves for apricot jam; do not strain before serving.
See details
APRICOT GLAZE | MARTHA STEWART
From marthastewart.com
Reviews 2
Category Dessert & Treats Recipes
Reviews 2
Category Dessert & Treats Recipes
- In a small bowl, combine jam with 2 tablespoons warm water. Stir until jam melts and becomes thinner. Pass through a medium sieve.
See details
APRICOT-GLAZE CHICKEN RECIPE: HOW TO MAKE IT
My husband knows what's on the supper menu when our boys are driving home from Abilene Christian University in Texas. This apricot-glazed chicken entree has become our homecoming tradition. It's easy to make for any number of people. —Retha Kaye Naylor, Frankton, Indiana
From tasteofhome.com
Reviews 5
Total Time 30 minutes
Category Dinner
Calories 431 calories per serving
From tasteofhome.com
Reviews 5
Total Time 30 minutes
Category Dinner
Calories 431 calories per serving
- Place chicken in a greased 9-in. square baking dish. Combine the mayonnaise, preserves and onion; spoon over chicken. Bake, uncovered, at 350° for 25-minutes or until chicken juices run clear.
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APRICOT-GLAZED PORK RIBS RECIPE | ALLRECIPES
A tangy soy and apricot preserve mixture does double duty in this baby back rib recipe, serving as both a marinade and a tasty basting sauce during the cooking process.
From allrecipes.com
Reviews 5
Total Time 9 hours 50 minutes
Category Meat and Poultry, Pork, Pork Rib Recipes, Baby Back Ribs
Calories 327.1 calories per serving
From allrecipes.com
Reviews 5
Total Time 9 hours 50 minutes
Category Meat and Poultry, Pork, Pork Rib Recipes, Baby Back Ribs
Calories 327.1 calories per serving
- Bake ribs in the preheated oven, basting frequently with the cooked marinade, until ribs are tender and meat pulls away easily from the bone, about 1 hour 30 minutes. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C).
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GLAZED APRICOT POUND CAKE | JUST A PINCH RECIPES
I created this Pound Cake for a Very Dear Friend who was ill, she was craving an Apricot Cake. Since I had never made an Apricot cake before I was worried it would turn out horrible. However to my surprise it turned out Beautifully. Very moist, light, and soooooo good. It has the perfect amount of Apricot flavoring in it without being over powering. I also didn't put Apricot chunks in this cake due to my friend could not eat them, but I think it is wonderful just the way it is. Hope everyone enjoys it!!
From justapinch.com
Reviews 5
Category Cakes
Cuisine American
From justapinch.com
Reviews 5
Category Cakes
Cuisine American
- If you would like to make a glaze for this Pound Cake here are a couple of ideas. 1. Basic Vanilla Glaze: 1/4 cup melted butter 2 cups powdered sugar (sifted, no lumps) 2 - 4 TBSP milk 1 1/2 tsp Vanilla extract Mix powdered sugar and butter, add in extract, then add in milk, but only use one TBSP at a time until you get the right consistancy. You may not need all 4 tbsps. Drizzle over cake if desired or set aside for guest choice. OR 2. Lemon Glaze: 1/4 cup melted butter 2 cups powdered sugar, sifted Add lemon juice to taste (You don't want the lemon flavor to be overpowering on your cake) Add a little water if needed to get proper consistency. (No Vanilla or milk) Drizzle over cake or set aside as above.
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DELICIOUS APRICOT GLAZED PORK ROAST (CROCK POT) RECIPE ...
Wonderful taste! A tender, succulent roast from the crock pot is the answer to your dinner dreams. Put on to cook before leaving for work and it's ready to eat when you get home!
From food.com
Reviews 5.0
Total Time 8 hours 5 minutes
Calories 617.1 per serving
From food.com
Reviews 5.0
Total Time 8 hours 5 minutes
Calories 617.1 per serving
- Is good served with steamed broccoli and carrots, baked potato and warm dinner rolls.
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APRICOT GLAZE RECIPE: SWEET AND SAVORY WAYS TO USE THE ...
Aug 17, 2021 · Apricot Glaze Recipe: Sweet and Savory Ways to Use the Glaze - 2021 - MasterClass. Apricot glaze captures the brightness of peak-season stone fruit with a mellow honey flavor—perfect for savory and sweet dishes alike.
From masterclass.com
From masterclass.com
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APRICOT GLAZE RECIPE | EPICURIOUS
May 17, 2006 · Step 1. Bring the preserves and rum to a boil in a small saucepan over medium heat, stirring often. Cook, stirring often, until the last drops that cling to the spoon are very sticky and reluctant...
From epicurious.com
From epicurious.com
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EASY 5 MINUTE APRICOT GLAZE RECIPE - THIS OLD GAL
Mar 16, 2016 · Home / Recipes / Desserts / Easy 5 Minute Apricot Glaze Recipe. Easy 5 Minute Apricot Glaze Recipe. March 16, 2016 By Jill Selkowitz / 3 Comments Updated July 20, 2018 / As an Amazon Associate and member of other affiliate programs I earn from qualifying purchases; see all disclosures.
From thisoldgal.com
From thisoldgal.com
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APRICOT GLAZE RECIPE - JOYOFBAKING.COM *TESTED RECIPE*
Heat the apricot jam or preserves and water (if using) in a small saucepan over medium heat until liquid (melted). Remove from heat and strain the jam through a fine strainer to remove any fruit lumps. (If using, add the liqueur at this point.) Let cool until it is only slightly warm and then glaze the fruit or tart crust, using a pastry brush.
From joyofbaking.com
From joyofbaking.com
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APRICOT GLAZE RECIPE | EPICURIOUS
May 16, 2006 · Step 1. Bring the preserves and rum to a boil in a small saucepan over medium heat, stirring often. Cook, stirring often, until the last drops that cling to the spoon are very sticky and reluctant ...
From epicurious.com
From epicurious.com
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GINGER-APRICOT GLAZE RECIPE | COOKING BLOG
Recipe: Ginger-Apricot Glaze. 1 cup apricot preserves 2 tablespoons lime juice 1 tablespoon soy sauce 1/2 teaspoon grated fresh ginger or 1/4 teaspoon ground ginger 1/8 teaspoon ground red pepper. Combine all ingredients in a medium saucepan.Cook and stir until bubbly. Use immediately or cool, cover, andrefrigerate for up to 5 days.
From recipes-quick.com
From recipes-quick.com
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THEE BEST APRICOT GLAZED HAM RECIPE | THE RECIPE CRITIC
Dec 19, 2021 · Place the ham in a roasting pan or 9X13 baking dish, cut side down. In a saucepan, combine the apricot preserves, dijon mustard, brown sugar, cinnamon, and cloves. Whisk ingredients together and bring to a boil over medium-high heat. Once it comes to a boil, remove it from heat. Brush ½ of the glaze over the ham.
From therecipecritic.com
From therecipecritic.com
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BEST APRICOT HAM GLAZE RECIPE - EASY HAM GLAZES FOR EASTER
Feb 12, 2021 · Preheat oven to 350°F. Combine all ingredients except ham in a saucepan. Bring to a boil, reduce heat and simmer 20 minutes. Place ham in roasting pan and bake 10 minutes per pound. Brush with ...
From parade.com
From parade.com
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APRICOT GLAZE FOR PORK/CHICKEN/HAM +VIDEO | KEVIN IS COOKING
Nov 18, 2021 · Savory apricot glaze. I like to use this apricot glaze for roasted pork loin, but it’s just as delicious on chicken, ham and pork chops. Or, instead of apricot glaze, make my orange glaze recipe. It has the perfect combination of sweet citrus and spices! I use to glaze a holiday ham, and it also tastes great with pulled pork sandwiches.
From keviniscooking.com
From keviniscooking.com
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APRICOT-GLAZED HAM RECIPE | KATIE LEE BIEGEL | FOOD NETWORK
Bake the ham for 1 hour. While the ham is baking, make the glaze. In a small saucepan, combine the jam, butter, mustard, sage, vinegar, bay leaf, cloves and cinnamon over medium-low heat. Cook ...
From foodnetwork.com
From foodnetwork.com
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APRICOT PINEAPPLE GLAZE - ALL INFORMATION ABOUT HEALTHY ...
Holiday Apricot Pineapple Glaze | New Seasons Market hot reservation.newseasonsmarket.com. Apricot Pineapple Glaze - 1 pint. The perfect accompaniment to our holiday hams. Please see our easy reheating instructions. One pint will cover a three to six pound ham.
From therecipes.info
From therecipes.info
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THEE BEST APRICOT GLAZED HAM RECIPE - RECIPES STUDIO
Jan 03, 2022 · Related eBooks This website may contain affiliate links and advertising so that we can provide recipes to you. Read my privacy policy. If you are looking for the perfect ham to be the star of your Christmas dinner, this apricot glazed ham is it! It has a delicious apricot glaze drizzled on top and it’s […]
From recipesstudio.com
From recipesstudio.com
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