GALLON MARGARITA RECIPE RECIPES

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A GALLON OF MARGARITA'S RECIPE - FOOD.COM



A Gallon of Margarita's Recipe - Food.com image

Make and share this A Gallon of Margarita's recipe from Food.com.

Total Time 20 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 1 gallon

Number Of Ingredients 5

6 cups tequila
2 1/2 cups triple sec
2 1/2 cups fresh lime juice
2 1/2 cups fresh lemon juice
2 cups simple syrup

Steps:

  • Mix ingredients together in gallon container. Don’t forget to refrigerate! When ready to serve, pour mixture into a 16-ounce glass filled with ice. Salted rim is optional.

Nutrition Facts : Calories 306.2, FatContent 0.4, SaturatedFatContent 0.1, CholesterolContent 0, SodiumContent 18.4, CarbohydrateContent 104.4, FiberContent 4.9, SugarContent 25, ProteinContent 4.9

GALLON MARGARITA | JUST A PINCH RECIPES



Gallon Margarita | Just A Pinch Recipes image

If many people are around who loves Margaritas, that you have to serve, this is a real time saver. (or do like I did once, freeze in small Styrofoam cups & once frozen toss into freezer bags. Then bring out later when you want just one small portion).

Provided by Penny Binker @pennybinker

Categories     Punches

Yield 21

Number Of Ingredients 9

THE MIX
6 cup(s) tequila, (buy two fifths for this)
2 1/2 cup(s) triple sec (buy one fifth)
2 1/2 cup(s) fresh lime juice
2 1/2 cup(s) fresh lemon juice
2 cup(s) simple syrup
FINISHING TOUCHES
- crushed ice
- kosher salt to rim glasses, optional

Steps:

  • In a gallon container, mix all the ingredients except ice & salt. (tequila, triple sec, lime juice, lemon juice, & simple syrup). Refrigerate.
  • When ready to serve: Optional as to salt the rim of the glass. You can rub a lime around the rim & then dip into the salt. When ready to serve, fill a 16 oz. glass with the ice & fill with the Margarita mix.

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