WHAT SPICES ARE IN FIVE SPICE POWDER RECIPES
FIVE-SPICE POWDER RECIPE - FOOD.COM
This recipe is posted in response to a request. When you can't find this spice in your local market spice aisle, you can make your own!
Total Time 10 minutes
Prep Time 10 minutes
Yield 1/4 cup of spice powder
Number Of Ingredients 5
Steps:
- Combine all ingredients in blender or coffee grinder.
- Blend until finely ground.
- Store in airtight container.
- Keeps up to 2 months.
- Note: You could"roast" the whole spices a bit for a more intense flavor in a dry frying pan-- Watch closely to prevent spices from burning.
Nutrition Facts : Calories 275.8, FatContent 5.7, SaturatedFatContent 0.9, CholesterolContent 0, SodiumContent 47.9, CarbohydrateContent 75.5, FiberContent 51.4, SugarContent 1.9, ProteinContent 5.5
CHINESE FIVE-SPICE POWDER RECIPE - CHINESE.FOOD.COM
You can purchase this powder premade in the grocery store, but making your own makes for a better flavor.
Total Time 15 minutes
Prep Time 10 minutes
Cook Time 5 minutes
Yield 2 tablespoons
Number Of Ingredients 5
Steps:
- Mix the spices together and store in an airtight jar.
Nutrition Facts : Calories 13.8, FatContent 0.6, SaturatedFatContent 0.1, CholesterolContent 0, SodiumContent 3.9, CarbohydrateContent 2.8, FiberContent 1.6, SugarContent 0.1, ProteinContent 0.5
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I regularly mix up my own spice blends. I have recipes of Indian and Mexican spice blends, too. But my favorite is this Chinese five spice version with its strong anise flavor. It's so convenient to make this mix from pantry staples I have on hand. —Lydia Scott, Englehart, Ontario
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Reviews 5
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Calories 8 calories per serving
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