FRYING CHICKEN WITH PANKO CRUMBS RECIPES
PANKO FRIED CHICKEN RECIPE - TODD PORTER AND DIANE CU ...
Extra crispy and delicious, panko fried chicken is always a crowd favorite because of its flaky and crunchy texture. Plus: More Chicken Recipes
Provided by Todd Porter and Diane Cu
Total Time 45 minutes
Yield 4
Number Of Ingredients 6
Steps:
- Rinse the chicken and pat dry. Season with salt and pepper to taste and set aside.
- In a large bowl, beat the eggs and set aside. In another large bowl, add the panko and set aside.
- Coat the chicken in egg and dredge in panko, shaking off any excess. Set coated pieces aside and repeat with the remaining chicken.
- Heat 1 inch of oil to 375° in a large frying pan or Dutch oven.
- Working in small batches, gently place the chicken in the hot oil and fry on both sides until crispy and cooked through, 10 to 15 minutes on each side.
FRIED CHICKEN BREAST | PARTNERS.ALLRECIPES.COM
Fried Chicken Breast With Chicken Breasts, Eggs, Flour, Panko Bread Crumbs, Salt, Pepper, Oil
Provided by Yummiest Food
Total Time 30 minutes
Prep Time 20 minutes
Cook Time 30 minutes
Yield 4
Number Of Ingredients 7
Nutrition Facts : Calories 910 calories, CarbohydrateContent 48 grams, CholesterolContent 230 milligrams, FatContent 64 grams, FiberContent 2 grams, ProteinContent 35 grams, SaturatedFatContent 7 grams, SodiumContent 780 milligrams
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