FRUIT PRESERVES RECIPE RECIPES

Name: Fluffy Strawberry Fruit Dip
Prep time: 5 min
Total time: 5 min
Yield: 4 cups.
Ingredients: 1 carton (8 ounces) spreadable strawberry cream cheese; 2 tablespoons strawberry preserves; 1 carton (8 ounces) frozen whipped topping, thawed; 1 jar (7 ounces) marshmallow creme; Assorted fresh fruit

FLUFFY STRAWBERRY FRUIT DIP RECIPE: HOW TO MAKE IT

Fluffy Strawberry Fruit Dip Recipe: How to Make It image

Our family enjoys fruit of all kinds, so this fluffy strawberry fruit dip is one of our favorites. —Virginia Krites, Cridersville, Ohio

Provided by Taste of Home

Categories Appetizers

Total Time 5 minutes

Prep Time 5 minutes

Cook Time 0 minutes

Yield 4 cups.

Number Of Ingredients 5

Ingredients

1 carton (8 ounces) spreadable strawberry cream cheese
2 tablespoons strawberry preserves
1 carton (8 ounces) frozen whipped topping, thawed
1 jar (7 ounces) marshmallow creme
Assorted fresh fruit

Steps:

In a bowl, beat cream cheese and preserves until blended. Fold in whipped topping and marshmallow creme. Cover and refrigerate until serving. Serve with fruit.

Nutrition Facts : Calories 66 calories, FatContent 3g fat (3g saturated fat), CholesterolContent 6mg cholesterol, SodiumContent 27mg sodium, CarbohydrateContent 9g carbohydrate (7g sugars, FiberContent 0 fiber), ProteinContent 0 protein.

MICHIGAN CHERRY SALAD RECIPE: HOW TO MAKE IT

Michigan Cherry Salad Recipe: How to Make It image

This recipe reminds me what I love about my home state: picking apples with my children, buying greens at the farmers market and tasting cherries on vacations. —Jennifer Gilbert, Brighton, Michigan

Provided by Taste of Home

Categories Lunch

Total Time 15 minutes

Prep Time 15 minutes

Cook Time 0 minutes

Yield 8 servings.

Number Of Ingredients 13

Ingredients

7 ounces fresh baby spinach (about 9 cups)
3 ounces spring mix salad greens (about 5 cups)
1 large apple, chopped
1/2 cup coarsely chopped pecans, toasted
1/2 cup dried cherries
1/4 cup crumbled Gorgonzola cheese
DRESSING:
1/4 cup fresh raspberries
1/4 cup red wine vinegar
3 tablespoons cider vinegar
3 tablespoons cherry preserves
1 tablespoon sugar
2 tablespoons olive oil

Steps:

In a large bowl, combine the first 6 ingredients., Place raspberries, vinegars, preserves and sugar in a blender. While processing, gradually add oil in a steady stream. Drizzle over salad; toss to coat.

Nutrition Facts : Calories 172 calories, FatContent 10g fat (2g saturated fat), CholesterolContent 3mg cholesterol, SodiumContent 78mg sodium, CarbohydrateContent 21g carbohydrate (16g sugars, FiberContent 3g fiber), ProteinContent 3g protein. Diabetic Exchanges 2 vegetable

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