FRUIT KUGEL RECIPES
FRUIT KUGEL RECIPE - FOOD.COM
Make and share this Fruit Kugel recipe from Food.com.
Total Time 1 hours 10 minutes
Prep Time 10 minutes
Cook Time 1 hours
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Mix all ingredients, except sugar and cinnamon, together and pour into a greased 3 quart baking dish.
- Top with cinnamon and sugar (which have been mixed together) and bake at 375 degrees for 1 hour.
Nutrition Facts : Calories 540.5, FatContent 24.8, SaturatedFatContent 13.9, CholesterolContent 219.9, SodiumContent 195.7, CarbohydrateContent 68, FiberContent 2.1, SugarContent 32.2, ProteinContent 13.3
HARVEST NOODLE PUDDING - FRUIT KUGEL RECIPE | ALLRECIPES
An old-time noodle custard dessert recipe with a bit of a modern twist. Layered egg noodles with apples, pears and dried cranberries baked in sweet custard. It has a warm grandmotherly taste and feeling to it. Simple yet rich in flavor with little effort in preparation sure to please many in the autumn. It takes advantage of apples and pears harvested in the fall along with tangy sweet dried cranberries.
Provided by MikeP
Categories Side Dish
Total Time 2 hours 0 minutes
Prep Time 15 minutes
Cook Time 45 minutes
Yield 8 servings
Number Of Ingredients 15
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Grease an 8x8-inch baking dish with melted butter.
- Bring a large pot of lightly salted water to a boil. Cook egg noodles in the boiling water, stirring occasionally until cooked through but firm to the bite, about 5 minutes. Drain.
- Mix the apple and pear with lemon juice in a bowl; set aside.
- Beat milk, eggs, applesauce, white sugar, light brown sugar, vanilla extract, cinnamon, salt, and nutmeg in a large bowl until just combined.
- Stir cranberries, egg noodles, and apple mixture into the egg mixture; pour in prepared baking dish and cover baking dish with aluminum foil.
- Bake noodle pudding in preheated oven until set, 35 to 45 minutes.
- Remove foil and return pudding to oven to bake until browned, about 10 minutes more; cool to room temperature or serve chilled.
Nutrition Facts : Calories 227.9 calories, CarbohydrateContent 33.9 g, CholesterolContent 117 mg, FatContent 8.3 g, FiberContent 2.4 g, ProteinContent 6 g, SaturatedFatContent 4.1 g, SodiumContent 118.1 mg, SugarContent 21.6 g
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This traditional sweet noodle kugel is the perfect traditional Jewish side dish for any brunch or Shabbat meal. It can be made dairy or non-dairy and is equally delicious.
From jamiegeller.com
Total Time 55 minutes
Cuisine Jewish Food
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Total Time 55 minutes
Cuisine Jewish Food
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This sweet noodle kugel is a fun dessert and a super addition to any brunch buffet. My family and friends scrape the pan clean. I got the recipe from my sister years ago. —Florence Palermo, Melrose Park, Illinois
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Total Time 60 minutes
Category Desserts
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Calories 466 calories per serving
From tasteofhome.com
Reviews 5
Total Time 60 minutes
Category Desserts
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Calories 466 calories per serving
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Reviews 4.7
Total Time 1 hours 20 minutes
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Calories 335 calories per serving
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