FRIED POTATO SLICES RECIPE RECIPES

Name: Fried Mashed Potato Balls
Prep time: 15 min
Total time: 25 min
Yield: 5 servings
Ingredients: 3 c. leftover mashed potatoes; 3 slices bacon, cooked and crumbled; 2/3 c. shredded cheddar cheese; 2 tbsp. thinly sliced chives; 1/2 tsp. garlic powder; Kosher salt; Freshly ground black pepper; 2 egg, beaten; 1 1/3 c. panko bread crumbs; Vegetable oil, for frying

BEST FRIED MASHED POTATO BALLS RECIPE — HOW TO ... - DELISH

Best Fried Mashed Potato Balls Recipe — How To ... - Delish image

Fried Mashed Potato Balls from Delish.com are crunchy, pillowy delights.

Provided by Lena Abraham

Categories low-cost nut-free Fourth of July picnic appetizers fried

Total Time 25 minutes

Prep Time 15 minutes

Cook Time 0S

Yield 5 servings

Number Of Ingredients 10

Ingredients

3 c. leftover mashed potatoes
3 slices bacon, cooked and crumbled
2/3 c. shredded cheddar cheese
2 tbsp. thinly sliced chives
1/2 tsp. garlic powder
Kosher salt
Freshly ground black pepper
2 egg, beaten
1 1/3 c. panko bread crumbs
Vegetable oil, for frying

Steps:

For the Stovetop:
For the Air Fryer:

RECIPE THIS | AIR FRYER SWEET POTATO SLICES

Recipe This | Air Fryer Sweet Potato Slices image

Air Fryer Sweet Potato Slices. How to cook delicious crispy sweet potato slices in the air fryer. Ideal for a quick snack or a quick side dish or for loading on top of a comforting casserole.

Provided by RecipeThis.com

Categories Side Dish Snack

Total Time 30 minutes

Prep Time 5 minutes

Cook Time 25 minutes

Yield 4

Number Of Ingredients 6

Ingredients

Air Fryer
3 Large Sweet Potatoes
2 Tsp Extra Virgin Olive Oil
1 Tsp Parsley
1 Tsp Rosemary
Salt & Pepper

Steps:

Peel and slice your sweet potatoes into medium slices.
Load your sweet potatoes into a bowl with your seasonings and extra virgin olive oil and use your hands to thoroughly mix them.
Load the sweet potato slices into the air fryer basket and cook for 15 minutes at 180c/360f.
Shake the air fryer basket, check with a fork that your potatoes are cooked and cook for a further 10 minutes at 200c/400f.
Serve and enjoy

Nutrition Facts : Calories 167 kcal, CarbohydrateContent 34 g, ProteinContent 3 g, FatContent 2 g, SaturatedFatContent 1 g, SodiumContent 93 mg, FiberContent 5 g, SugarContent 7 g, ServingSize 1 serving

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