FRIED HONEY WINGS RECIPE RECIPES

Name: Honey-fried Chicken Wings
Prep time: 2 h
Cook time: 15 min
Total time: 2 h 15 min
Yield: 6-8 serving(s)
Ingredients: 2 lbs chicken wings, both 1 st and 2 nd sections; 1 cup low sodium soy sauce; 1 tablespoon grated fresh ginger; 2 tablespoons chopped fresh cilantro; 2 cloves garlic, minced; 1/2 lemon, juiced; 2 tablespoons olive oil; 2 tablespoons butter; 1/2 cup honey; salt and pepper, to taste; sesame seeds, for garnish

HONEY-FRIED CHICKEN WINGS RECIPE - FOOD.COM

Honey-fried Chicken Wings Recipe - Food.com image

This is great for an appetizer! We also like it for lunch. BECAREFUL not to over-cook these: They will burn and taste horrible.

Total Time 2 hours 15 minutes

Prep Time 2 hours

Cook Time 15 minutes

Yield 6-8 serving(s)

Number Of Ingredients 11

Ingredients

2 lbs chicken wings, both 1 st and 2 nd sections
1 cup low sodium soy sauce
1 tablespoon grated fresh ginger
2 tablespoons chopped fresh cilantro
2 cloves garlic, minced
1/2 lemon, juiced
2 tablespoons olive oil
2 tablespoons butter
1/2 cup honey
salt and pepper, to taste
sesame seeds, for garnish

Steps:

Rinse and dry chicken.
Place wings in shallow dish and pour over the soy sauce, ginger, cilantro, garlic, and lemon juice.
Toss well to coat; marinate, refrigerate for 2 hours.
Remove wings from marinade and pat dry.
Season with salt and pepper.
In a large saute pan over medium to medium-high heat, melt the butter in olive oil.
When the butter stops foaming, add honey and chicken wings and fry until browned on each side, about 5 minutes.
Continue cooking wings, turning them over often to coat them as the glaze reduces.
Cook until the wings are sticky and cooked through.
Garnish with sesame seeds and serve.
DO NOT OVER COOK-- the glaze will burn and taste nasty!

Nutrition Facts : Calories 522.2, FatContent 32.6, SaturatedFatContent 9.8, CholesterolContent 126.7, SodiumContent 1556.2, CarbohydrateContent 28.4, FiberContent 0.9, SugarContent 23.9, ProteinContent 30.3

HONEY GARLIC CHICKEN WINGS RECIPE BY TASTY

Honey Garlic Chicken Wings Recipe by Tasty image

Here's what you need: flour, garlic powder, pepper, salt, chicken winglets, oil, butter, garlic, ginger, soy sauce, honey, brown sugar, sesame seed, scallion

Provided by Claire Nolan

Yield 6 servings

Number Of Ingredients 14

Ingredients

½ cup flour
1 teaspoon garlic powder
½ teaspoon pepper
½ teaspoon salt
2 lb chicken winglets, and/or chicken drumlets
oil, for frying
1 tablespoon butter
1 tablespoon garlic, minced
1 tablespoon ginger
½ cup soy sauce
5 tablespoons honey
1 tablespoon brown sugar
1 teaspoon sesame seed
scallion

Steps:

Mix flour, garlic powder, pepper, and salt in a small bowl.
Coat each chicken wing with a generous layer of the flour mixture.
Pour ¼ inch (6 mm) of oil into a shallow pan, and bring it to a medium high heat.
In small batches, fry the chicken wings for 4 minutes on each side.
Remove from the oil and let rest on a paper towel.
Over medium-high heat, melt the butter and add the garlic and ginger.
Add soy sauce, honey, and brown sugar to pan and reduce for 5-7 minutes, stirring occasionally.
Add the fried wings directly into the sauce pan and stir until the wings are covered in the sauce, then sprinkle with sesame seeds.
Serve with scallions on top.
Nutrition Calories: 2185 Fat: 125 grams Carbs: 192 grams Fiber: 9 grams Sugars: 20 grams Protein: 103 grams
Enjoy!

Nutrition Facts : Calories 486 calories, CarbohydrateContent 31 grams, FatContent 29 grams, FiberContent 0 grams, ProteinContent 25 grams, SugarContent 20 grams

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