FRENCH BLEU CHEESE RECIPES

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BLUE CHEESE FRENCH DRESSING RECIPE - FOOD.COM



Blue Cheese French Dressing Recipe - Food.com image

Make and share this Blue Cheese French Dressing recipe from Food.com.

Total Time 6 hours

Prep Time 6 hours

Yield 4 cups (approx)

Number Of Ingredients 11

2/3 cup ketchup
3/4 cup sugar (if you prefer a sweeter dressing then add in up to 1/4 cup more sugar)
1/2 cup white vinegar
1 cup vegetable oil
1/2 cup lemon juice (bottled if fine)
1 1/2 teaspoons salt
1 teaspoon paprika
1 small onion, finely minced
2 teaspoons minced fresh garlic
1/4 cup crumbled blue cheese
black pepper (optional)

Steps:

  • In a small bowl whisk together ketchup, sugar, vinegar, oil, lemon juice, salt, paprika and garlic until well combined.
  • Add in the onions and blue cheese and season with black pepper if desired and add in more sugar if desired.
  • Transfer to a glass jar with a tight-fitting lid.
  • Seal and chill for a minimum of 6 hours before using.
  • Shake well before using the dressing.

Nutrition Facts : Calories 720.5, FatContent 57.2, SaturatedFatContent 8.7, CholesterolContent 6.3, SodiumContent 1438.3, CarbohydrateContent 53.2, FiberContent 0.7, SugarContent 48.3, ProteinContent 3

BLUE CHEESE FRENCH FRIES RECIPE | ALLRECIPES



Blue Cheese French Fries Recipe | Allrecipes image

A very rich creamy way to dress up French fries.

Provided by BELFLOREK

Categories     Appetizers and Snacks    Meat and Poultry

Total Time 55 minutes

Prep Time 10 minutes

Cook Time 43 minutes

Yield 4 servings

Number Of Ingredients 7

1 (28 ounce) package frozen French fries (such as Ore Ida®)
3 slices bacon, sliced into 1/4-inch pieces
1 tablespoon butter
¼ cup minced scallions
1 tablespoon minced garlic
½ cup blue cheese crumbles
2 tablespoons half-and-half

Steps:

  • Preheat oven to 450 degrees F (230 degrees C). Spread French fries in a single layer on a baking sheet.
  • Bake in the preheated oven until lightly golden and crisp, 24 to 34 minutes.
  • Place bacon in a large skillet and cook over medium-high heat; cook and stir until evenly browned, about 10 minutes. Drain bacon slices on paper towels, reserving some of the bacon grease in the skillet. Slice into 1/4-inch strips.
  • Stir butter into the bacon grease and set skillet over medium heat; add scallions and garlic. Cook and stir until scallions are soft and browning, about 5 minutes. Add blue cheese; cook and stir with a spatula until cheese is melted, 2 to 3 minutes. Stir in half-and-half until sauce is smooth, 2 to 3 minutes. Remove from heat and let sit for 2 minutes.
  • Arrange fries on a plate and drizzle sauce over fries. Sprinkle bacon strips on top.

Nutrition Facts : Calories 436.2 calories, CarbohydrateContent 48.1 g, CholesterolContent 42 mg, FatContent 23 g, FiberContent 4.8 g, ProteinContent 11.2 g, SaturatedFatContent 11.1 g, SodiumContent 416.2 mg, SugarContent 0.3 g

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