FRANKENSTEIN PRETZEL RODS RECIPES

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BEST FRANKENSTEIN PRETZELS RECIPE - HOW TO MAKE ...



Best Frankenstein Pretzels Recipe - How to Make ... image

Delish.com created the cutest little monster treat.

Provided by Lauren Miyashiro

Categories     snack

Total Time 20 minutes

Prep Time 20 minutes

Cook Time 0S

Yield 12

Number Of Ingredients 9

24

square pretzels

1/2 c.

creamy peanut butter

2 c.

white chocolate chips, melted

1 tbsp.

coconut oil

green food coloring

24

Candy eyes

1/3 c.

chocolate jimmy sprinkles

Mini pretzel sticks

1 c.

chocolate chips, melted

Steps:

  • Spread peanut butter onto half of the square pretzels, then place the remaining pretzels on top. Stir coconut oil into melted white chocolate, then add a few drops of green food coloring to the mixture and whisk to combine. Line a small baking sheet with parchment paper. Carefully, add the peanut butter-filled pretzels to the green chocolate mixture and toss until fully coated. Using a fork, transfer to the baking sheet. Sprinkle the chocolate jimmies on the top of each to create hair, then add two candy eyes to each. Break mini pretzels into small pieces to create ears and stick a small piece into each side of the head. Pour the melted chocolate into a plastic bag and snip a little piece off of the corner. Draw a mouth onto the pretzels with the chocolate.

FRANKENGUAC RECIPE: HOW TO MAKE IT - TASTE OF HOME



Frankenguac Recipe: How to Make It - Taste of Home image

Play the mad scientist this year and bring a monster to life. He's frightfully fun and delicious! —Taste of Home Test Kitchen, Milwaukee, Wisconsin

Provided by Taste of Home

Categories     Appetizers

Total Time 15 minutes

Prep Time 15 minutes

Cook Time 0 minutes

Yield 2 cups.

Number Of Ingredients 7

3 medium ripe avocados, peeled and cubed
1/4 cup finely chopped onion
3 tablespoons minced fresh cilantro
2 tablespoons lime juice
1/8 teaspoon salt
Tortilla chips
Optional: Sour cream, refried black beans and ripe olives

Steps:

  • In a small bowl, mash avocado with a fork. Stir in the onion, cilantro, lime juice and salt. , Spoon guacamole onto a platter; shape into a rectangle. Place chips near the top of the head. Decorate face as desired with sour cream, refried black beans and olives.

Nutrition Facts : Calories 88 calories, FatContent 8g fat (1g saturated fat), CholesterolContent 0 cholesterol, SodiumContent 41mg sodium, CarbohydrateContent 5g carbohydrate (0 sugars, FiberContent 4g fiber), ProteinContent 1g protein.

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