FOOD ORNAMENTS RECIPES

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HOMEMADE CHRISTMAS ORNAMENTS RECIPE - FOOD.COM



Homemade Christmas Ornaments Recipe - Food.com image

This is a great recipe for making non edible Christmas ornaments. I just made these with my kids and the recipe works great. You will enjoy making these with your loved ones, I did!!

Total Time 2 hours 20 minutes

Prep Time 20 minutes

Cook Time 2 hours

Yield 30 ornaments, 30 serving(s)

Number Of Ingredients 3

4 cups all-purpose flour
1 cup salt
1 1/2 cups hot water

Steps:

  • Preheat oven to 200 degrees.
  • Mix the above 3 ingredients until combined thoroughly. I will add that the recipe calls for 4 cups of flour, but I probably had to add another 1/2 to 3/4 cups of flour to get a consistency that was pliable enough to roll with the rolling pin without being sticky.
  • Roll out with rolling pin until it is about 1/4 in or less thick.
  • FYI-depending on the size of the cookie cutter you may get more or less ornaments.
  • Use cookie cutters to make individual ornaments.
  • Place on cookie sheet, make a hole at the top for the ribbon to go through and bake for 2 hours at 200 degrees. Do not turn the ornaments over. However I do turn over once they are out of the oven so that the it dries completely.
  • Once dried, paint and design as desired, place ribbon and hang on tree!

Nutrition Facts : Calories 60.7, FatContent 0.2, SaturatedFatContent 0, CholesterolContent 0, SodiumContent 3773, CarbohydrateContent 12.7, FiberContent 0.5, SugarContent 0.1, ProteinContent 1.7

APPLESAUCE SPICE ORNAMENTS RECIPE - FOOD.COM



Applesauce Spice Ornaments Recipe - Food.com image

Looking for a gift idea for friends and family? Or maybe you're looking for some ornaments for a Christmas tree! Try these fragrant ornaments! Maybe you could make this a pre-holiday family activity and get everyone involved!! Cook time includes drying time for ornaments. 2 trays of ornaments, depending on size of cutters used...this is a guess-ti-mate!

Total Time 121 hours

Prep Time 1 hours

Cook Time 12

Yield 2 trays

Number Of Ingredients 5

3/4 cup ground cinnamon
1 tablespoon allspice
2 tablespoons ground cloves
1 tablespoon nutmeg
1 cup applesauce

Steps:

  • Combine spices.
  • Add applesauce.
  • Roll dough onto ungreased cookie sheet to 1/4-inch thickness.
  • Cut into desired shapes with cookie cutters.
  • Remove excess dough and repeat process on other cookie sheets.
  • Make a hole in top of each shape.
  • Allow to dry for 5 days.
  • Tie ribbon or yarn through hole.
  • May be decorated with acrylic paint.

Nutrition Facts : Calories 253.1, FatContent 4.4, SaturatedFatContent 1.6, CholesterolContent 0, SodiumContent 65.4, CarbohydrateContent 66.5, FiberContent 27.8, SugarContent 2.1, ProteinContent 2.6

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A dough to make xmas ornaments or your child's hand print.*Update since I posted last* Its been a while since I made this dough, and a member reminded me that yes you will need more than 1/3 cup water,simply add enough water to mixture to form a moist biscuit type dough to work with.
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