FOOD CUT OUTS RECIPES

Name: Best Butter Cookies (Cutouts)
Prep time: 2 h
Cook time: 9 min
Total time: 2 h 9 min
Yield: 5 dozen
Ingredients: 1 cup butter, softened; 1 cup sugar; 1 egg; 2 1/2 cups flour; 1 teaspoon baking powder; 2 tablespoons orange juice; 1 tablespoon vanilla extract

BEST BUTTER COOKIES (CUTOUTS) RECIPE - BAKING.FOOD.COM

Best Butter Cookies (Cutouts) Recipe - Baking.Food.com image

These cookies are one of my many usual cutout cookie recipes for Christmas cookies. Prep time includes chill time for dough. From Land O Lakes.

Total Time 2 hours 9 minutes

Prep Time 2 hours

Cook Time 9 minutes

Yield 5 dozen

Number Of Ingredients 7

Ingredients

1 cup butter, softened
1 cup sugar
1 egg
2 1/2 cups flour
1 teaspoon baking powder
2 tablespoons orange juice
1 tablespoon vanilla extract

Steps:

In a large mixing bowl, beat together butter and sugar. Add in egg and beat well. Beat in orange juice and vanilla.
Combine flour and baking powder and gradually beat inches.
Chill dough for about 1 hour.
After dough has chilled, preheat oven to 400.
Roll dough on to lightly floured surface to about 1/8-1/4" thick. Cut into desired shapes with cookie cutters. Sprinkle w/ colored sugars, if desired.
Bake at 400 for 6-9 minutes (depending on cookie size) or until edges just slightly golden.

Nutrition Facts : Calories 733.1, FatContent 38.4, SaturatedFatContent 23.7, CholesterolContent 139.9, SodiumContent 349.7, CarbohydrateContent 89, FiberContent 1.7, SugarContent 41.1, ProteinContent 8.1

BUTTER FROSTING FOR SOUR CREAM CUT-OUTS RECIPE - FOOD.COM

Butter Frosting for Sour Cream Cut-Outs Recipe - Food.com image

This is L.G's recipe. It is a perfect frosting for cut-outs. Make sure that the frosting is whipped thick. Set done cookie on table to dry for several hours.

Total Time 15 minutes

Prep Time 15 minutes

Yield 1-2 serving(s)

Number Of Ingredients 6

Ingredients

1/3 cup butter
4 cups sifted powdered sugar
1/4 teaspoon salt
2 -3 tablespoons whole milk
1 teaspoon vanilla
1 dash almond flavoring

Steps:

Cream butter. Add remaining ingredients. Beat until frosting is smooth.
Add food coloring in separate bowls or cups.

Nutrition Facts : Calories 2439.8, FatContent 62.8, SaturatedFatContent 39.5, CholesterolContent 165.5, SodiumContent 1034, CarbohydrateContent 480, FiberContent 0, SugarContent 472.1, ProteinContent 1.6

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