FAT PATTIES RECIPES
PORK PATTIES RECIPE: HOW TO MAKE IT - TASTE OF HOME
These patties provide a taste-bud wake-up call with a variety of herbs and spices and are quick to put together. To save some time, combine all the spices and herbs the night before, then stir in the ground pork just before frying in the morning.—Lois Fetting, Nelson, Wisconsin
Provided by Taste of Home
Total Time 15 minutes
Prep Time 5 minutes
Cook Time 10 minutes
Yield 6 servings.
Number Of Ingredients 8
Steps:
- In a bowl, combine all of the ingredients; mix well. Shape into six patties. Fry in a skillet until meat is browned and cooked through.
Nutrition Facts : Calories 161 calories, FatContent 11g fat (4g saturated fat), CholesterolContent 50mg cholesterol, SodiumContent 629mg sodium, CarbohydrateContent 0 carbohydrate (0 sugars, FiberContent 0 fiber), ProteinContent 14g protein.
SALMON PATTIES RECIPE - BETTYCROCKER.COM
From Betty's Soul Food Collection ... Bisquick Heart Smart® recipe! Fishing for a twist on burgers? You’ve found it!
Provided by Betty Crocker Kitchens
Total Time 30 minutes
Prep Time 15 minutes
Yield 4
Number Of Ingredients 11
Steps:
- In medium bowl, mix all ingredients except margarine, buns, lettuce and dill dip. Shape mixture into 4 patties, using heaping 1/2 cupfuls for each patty.
- In 10-inch nonstick skillet, melt margarine over medium heat. Cook patties in margarine over medium heat 10 to 12 minutes, turning once, until brown and cooked through.
- Fill buns with lettuce, salmon patties and dill dip.
Nutrition Facts : Calories 440 , CarbohydrateContent 37 g, CholesterolContent 185 mg, FatContent 1 1/2 , FiberContent 4 g, ProteinContent 31 g, SaturatedFatContent 4 1/2 g, ServingSize 1 Sandwich, SodiumContent 770 mg, SugarContent 7 g, TransFatContent 2 1/2 g
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