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QUICK AND EASY CHINESE CHICKEN RECIPE - FOOD.COM



Quick and Easy Chinese Chicken Recipe - Food.com image

Once again, this recipe looks like a useful one for a family vacation as it can be put together the night before and requires very little kitchen time for the cook. As a bonus, it is pretty low in calories and fat.

Total Time 1 hours 37 minutes

Prep Time 7 minutes

Cook Time 1 hours 30 minutes

Yield 9 serving(s)

Number Of Ingredients 10

3 skinless chicken breast halves
3 skinless chicken thighs
3 skinless chicken drumsticks (or 2 more thighs)
3/4 cup catsup
1/2 cup firmly packed brown sugar
1/4 cup soy sauce
2 tablespoons white vinegar
1 tablespoon instant onion flakes
1/2 teaspoon garlic powder
1/2 teaspoon seasoning salt

Steps:

  • Place chicken in 13x9” baking dish. Combine remaining ingredients and pour over chicken. (At this point, the dish can be placed in the refrigerator overnight.) Bake, uncovered, at 350, 1 ½ hours or till done, turning after 45 minutes and basting occasionally.

Nutrition Facts : Calories 170.7, FatContent 2.7, SaturatedFatContent 0.7, CholesterolContent 60.2, SodiumContent 757.1, CarbohydrateContent 18.1, FiberContent 0.2, SugarContent 16.8, ProteinContent 18.4

EASY CHINESE RECIPES - OLIVEMAGAZINE



Easy Chinese Recipes - olivemagazine image

Create your own banquet at home with some of our favourite recipes, from crispy aromatic duck with pancakes to a quick chicken chow mein and five-spice tofu

Provided by OLIVEMAGAZINE.COM

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Number Of Ingredients 1

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