EH BURGER RECIPES

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POUTINE BURGER EH? RECIPE - FOOD.COM



Poutine Burger Eh? Recipe - Food.com image

Next stop, Canada! Lets face it poutine is quintessentially Canadian. Of course the folks up here in the north would make it into a burger. Are you game? From :Burgers Here and There

Total Time 45 minutes

Prep Time 35 minutes

Cook Time 10 minutes

Yield 4 serving(s)

Number Of Ingredients 9

1 lb ground beef
1 teaspoon kosher salt
1/2 teaspoon ground pepper
4 brioche buns
butter (at room temperature)
4 ounces fresh mozzarella cheese (because you'll likely never find fresh cheese curds!)
2 cups cooked French fries (preferably thick cut)
2 cups hot chicken gravy (purchased or homemade) or 2 cups beef gravy (purchased or homemade)
caramelized onion (as much as you like)

Steps:

  • caramelize the onions (or at least cook them soft) in a pan and set aside.
  • Mix ground beef with salt and pepper and form into 4 patties, grill to desired doneness.
  • In the meantime, shred the cheese so it will melt better and slice the brioche buns and spread butter on each side, grill until lightly browned (you can also use just two buns if you want to do open faced sandwiches).
  • Place cooked patties on the grilled buns. Add the shredded cheese then hot fries to each burger and pour on a generous helping of gravy and top with caramelized onions. Serve hot.

Nutrition Facts : Calories 543.7, FatContent 32, SaturatedFatContent 12.5, CholesterolContent 101.9, SodiumContent 1544.9, CarbohydrateContent 28.5, FiberContent 1.4, SugarContent 3.9, ProteinContent 33.8

STEAK BURGERS RECIPE | ALLRECIPES



Steak Burgers Recipe | Allrecipes image

I enjoy making these hamburgers because they have that steak flavor in it. I just serve them right off the grill, they are bursting with flavor. Thanks Char-griller for this excellent burger recipe. I had to share with you all.

Provided by T&J

Categories     Main Dishes    Burger Recipes    Hamburgers

Total Time 15 minutes

Prep Time 5 minutes

Cook Time 10 minutes

Yield 4 burgers

Number Of Ingredients 3

1 pound lean ground beef
1 teaspoon Montreal steak seasoning
4 hamburger buns, split

Steps:

  • Mix ground beef and Montreal steak seasoning together in a bowl. Form mixture into 4 patties.
  • Preheat grill for medium heat and lightly oil the grate. Grill patties until browned, 5 to 6 minutes per side.
  • Serve grilled patties on hamburger buns.

Nutrition Facts : Calories 340.2 calories, CarbohydrateContent 21.5 g, CholesterolContent 79 mg, FatContent 15.7 g, FiberContent 0.9 g, ProteinContent 26.2 g, SaturatedFatContent 5.9 g, SodiumContent 505 mg, SugarContent 2.7 g

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