EGGPLANT ALLRECIPES RECIPES
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EGGPLANT INVOLTINI RECIPE | MYRECIPES
This vegetarian eggplant entree features thin slices of eggplant filled with an herbed cheese mixture and a tomato sauce and cheesey topping.
Provided by Sidney Fry, MS, RD
Total Time 1 hours 33 minutes
Yield Serves 4 (serving size: 3 eggplant rolls)
Number Of Ingredients 14
Steps:
- Combine oil and tomatoes in a medium saucepan; stir in 1/4 teaspoon salt and 2 garlic cloves. Bring to a boil over medium-high heat; reduce heat, and simmer 15 minutes or until reduced to 2 cups. Cool 10 minutes. Place mixture in a food processor; process until smooth. Set aside.
- Preheat broiler to high.
- Sprinkle eggplant slices evenly with 1/4 teaspoon salt and pepper; arrange slices in a single layer on a foil-lined baking sheet. Lightly coat eggplant with cooking spray. Broil 4 minutes on each side or until lightly browned. Cool 10 minutes.
- Preheat oven to 375°.
- Place remaining 2 garlic cloves in a mini food processor; pulse until chopped. Add nuts and bread; pulse 10 times or until coarse crumbs form. Add ricotta, rind, and egg; process until smooth. Stir in 1/2 cup basil and 1/4 cup Parmigiano-Reggiano.
- Spread 1 1/2 cups tomato sauce over the bottom of an 8-inch square glass or ceramic baking dish coated with cooking spray. Spread 2 tablespoons ricotta mixture onto each eggplant slice; roll up jelly-roll fashion. Place rolls, seam sides down, over sauce in dish. Spoon remaining sauce over rolls. Sprinkle with remaining 1/4 cup Parmigiano-Reggiano. Bake at 375° for 25 minutes or until bubbly. Sprinkle with remaining basil.
Nutrition Facts : Calories 323 calories, CarbohydrateContent 32.3 g, CholesterolContent 79 mg, FatContent 16.2 g, FiberContent 12.4 g, ProteinContent 18.3 g, SaturatedFatContent 6 g, SodiumContent 442 mg
12 TOP-RATED EGGPLANT RECIPES TO MAKE YOU RETHINK EGGPLANT
Jul 28, 2020 · A simple, saucy, no-fry eggplant Parmesan, this noodle-free Italian classic is gloriously cheesy, and shows eggplant off at its best. Slices of eggplant are baked and layered with tomato sauce, mozzarella, and Parmesan cheese. Baking the eggplant gives you a healthier, less greasy eggplant Parmesan. 1 of 13. View All.
From allrecipes.com
From allrecipes.com
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EASIEST EGGPLANT RECIPE | ALLRECIPES
Mar 21, 2018 · Preheat the oven to 350 degrees F. Line a baking sheet with aluminum foil. Advertisement. Step 2. Place the bread crumbs in a shallow dish. Coat each slice of eggplant on both sides with mayonnaise. Press into the bread crumbs to coat. Place coated eggplant slices on the prepared baking sheet.
From allrecipes.com
From allrecipes.com
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HOW TO COOK EGGPLANT | ALLRECIPES
Sep 13, 2014 · To roast whole eggplants in the oven, leave the skin on and roast at 400 degrees F (200 degrees C) until the skin gets wrinkly and begins to collapse in on the softened fruit. This method will also produce velvety smooth eggplant dips or spreads. Baba Ghanoush. Baba Ghanoush | Photo by LYNNINMA.
From allrecipes.com
From allrecipes.com
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EGGPLANT CAPONATA (SICILIAN VERSION) RECIPE | ALLRECIPES
Dec 18, 2015 · Toss eggplant with salt and place in a colander set over a bowl. Let sit, about 30 minutes. Rinse and pat dry. Advertisement. Step 2. Heat 2 tablespoons olive oil in a large skillet over medium heat. Add celery; cook, stirring often, until softened, about 4 minutes.
From allrecipes.com
From allrecipes.com
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35 BEST EGGPLANT RECIPES | WHAT TO MAKE WITH EGGPLANT ...
Cheese-topped eggplant Parmesan, savory ratatouille, hearty moussaka and more: there’s almost no limit to the delicious dishes you can make with these eggplant recipes from Food Network.
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40 EASY EGGPLANT RECIPES | MYRECIPES
Jun 01, 2020 · Eggplant-Yogurt Dip Recipe. If you’re a fan of baba ganoush, you have to try our twist on the classic creamy Lebanese eggplant dip. Like the traditional version, this recipe uses roasted eggplant, which gives the dip its signature smoky flavor. To roast the eggplant, cut it in half lengthwise, and make a few shallow cuts into the eggplant flesh.
From myrecipes.com
From myrecipes.com
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40 EASY EGGPLANT RECIPES | MYRECIPES
Jun 01, 2020 · Eggplant-Yogurt Dip Recipe. If you’re a fan of baba ganoush, you have to try our twist on the classic creamy Lebanese eggplant dip. Like the traditional version, this recipe uses roasted eggplant, which gives the dip its signature smoky flavor. To roast the eggplant, cut it in half lengthwise, and make a few shallow cuts into the eggplant flesh.
From myrecipes.com
From myrecipes.com
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EGGPLANT RECIPES | MARTHA STEWART
Our recipes will show you how to grill, bake, fry and roast different types of eggplants. Find comfort dishes like eggplant parmesan, lasagna, and rollatini. Ravioli with Eggplant, Tomatoes, and Capers. Eggplant Pasta Recipes. tomato-eggplant-and-feta-plated-084-exp-1-d111259.jpg. Eggplant Salad Recipes.
From marthastewart.com
From marthastewart.com
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25+ BEST EGGPLANT RECIPES - WHAT TO MAKE WITH EGGPLANT ...
Aug 02, 2021 · Eggplant Caponata Sandwiches. The sweet, savory, and tangy caponata for these sandwiches is also pretty amazing all on its own. Go to Recipe. 6 / 12. Eggplant Rollatini. Stuff ribbons of eggplant with herby ricotta and you can do no wrong. Go to Recipe. 7 / 12. Roasted Eggplant and Brown Rice Bowl with Turmeric Tahini.
From thekitchn.com
From thekitchn.com
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EGGPLANT RECIPES : FOOD NETWORK | FOOD NETWORK
Our Best Eggplant Recipes. Cheese-topped eggplant Parmesan, savory ratatouille, hearty moussaka and more: there’s almost no limit to the delicious dishes you can make with eggplant!
From foodnetwork.com
From foodnetwork.com
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20 BAKED EGGPLANT RECIPES | COOKING LIGHT
Mar 18, 2019 · Eggplant skeptics, listen up. These easy baked eggplant recipes are about to change your views for the better. Whether it’s topped with sauce and cheese or roasted and mashed into a creamy dip, eggplant becomes creamy and luxurious with the help of your oven.
From cookinglight.com
From cookinglight.com
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EASY EGGPLANT RECIPES | RACHAEL RAY IN SEASON
Aug 31, 2018 · Pappa al Pomodoro with Grilled Eggplant. Pappa al Pomodoro with Grilled Eggplant. Sweat out your eggplant to remove the moisture by salting it, setting it on paper towels for 10 to 15 minutes, then patting it dry. Recipe: Try our Pappa al Pomodoro with Grilled Eggplant.
From rachaelraymag.com
From rachaelraymag.com
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HEALTHY EGGPLANT RECIPES | EATINGWELL
EatingWell's Eggplant Parmesan. Rating: 4.87 stars. 27. Here we bake breaded eggplant for crispy results with fewer calories to boot. This makeover of the classic recipe was originally developed by our Test Kitchen in 1995 and got an update in 2020 for our 30th anniversary issue. By EatingWell Test Kitchen. 5289607.jpg.
From eatingwell.com
From eatingwell.com
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EGGPLANT ROLLATINI RECIPE: HOW TO MAKE IT
Fry eggplant in batches until golden brown, 2-3 minutes on each side. Drain on paper towels. Preheat oven to 375°. Spoon 1 cup sauce into an ungreased 13x9-in. baking dish. Spread 2 rounded tablespoons filling over each eggplant slice. Carefully roll up and place seam side down in baking dish.
From tasteofhome.com
From tasteofhome.com
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EGGPLANT ROLLUPS RECIPE | SOUTHERN LIVING
Preheat oven to 425°F. Sprinkle eggplant slices on both sides with 1/4 teaspoon of the salt, and place in a colander to drain 15 minutes. Rinse well, and press between 2 clean, absorbent towels to dry. Arrange eggplant slices in a single layer on greased baking sheets. Rub eggplant slices on both sides with 3 tablespoons of the oil.
From southernliving.com
From southernliving.com
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BEST EGGPLANT LASAGNA RECIPE | MYRECIPES
Our eggplant lasagna is a delicious, crowd-pleasing dinner that results from swapping traditional lasagna noodles for slabs of fresh eggplant. Besides being a great gluten-free and low-carb alternative to classic lasagna, this comforting casserole is the perfect way to put a load of summer eggplant to good use. The best eggplant to use in this lasagna recipe are the most tubular-shaped that ...
From myrecipes.com
From myrecipes.com
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EGGPLANT RICOTTA BAKE RECIPE | MARTHA STEWART
I followed this recipe to a "T", and the "T" stood for "terrible". I was sceptical of this recipe from the start, and that turned out to be justified by the results. The eggplant turned out to be mushy and tasteless. The ricotta mixute yielded way too much, and added an abundance of unnecessary calories.
From marthastewart.com
From marthastewart.com
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EGGPLANT CURRY RECIPE - JENNIFER ARANAS | FOOD & WINE
Add the curry and cook, stirring, until fragrant, about 2 minutes. Stir in the eggplant. Add the stock and bring to a boil. Add a pinch each of salt and pepper, cover and simmer over low heat ...
From foodandwine.com
From foodandwine.com
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TRADITIONAL EGGPLANT PARMIGIANA RECIPE | MARTHA STEWART
Reduce heat and cook at a rapid simmer until thickened, 30 minutes. Step 3. In a shallow dish, combine breadcrumbs and 1/4 cup Parmesan; season with salt and pepper. Put flour and eggs in two more shallow dishes. Coat eggplant in flour, shaking off excess. Dip in egg, letting excess drip off. Coat with breadcrumbs.
From marthastewart.com
From marthastewart.com
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