EASY RASPBERRY MOUSSE RECIPES

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RASPBERRY SAUCE RECIPE | ALLRECIPES



Raspberry Sauce Recipe | Allrecipes image

I've made raspberry sauce so many ways and this is my favorite. Thanks to MSG Mark Morgan.

Provided by The_Tattooed_Chef

Categories     Dessert Sauces

Total Time 15 minutes

Prep Time 10 minutes

Cook Time 5 minutes

Yield 2 cups

Number Of Ingredients 5

1 pint fresh raspberries
¼ cup white sugar
2 tablespoons orange juice
2 tablespoons cornstarch
1 cup cold water

Steps:

  • Combine the raspberries, sugar, and orange juice in a saucepan. Whisk the cornstarch into the cold water until smooth. Add the mixture to the saucepan and bring to a boil.
  • Simmer for about 5 minutes, stirring constantly, until the desired consistency is reached. The sauce will thicken further as it cools.
  • Puree the sauce in a blender or with a handheld immersion blender and strain it through a fine sieve. Serve warm or cold. The sauce will keep in the refrigerator for up to two weeks.

Nutrition Facts : Calories 52.7 calories, CarbohydrateContent 13 g, FatContent 0.2 g, FiberContent 2.7 g, ProteinContent 0.4 g, SodiumContent 1.1 mg, SugarContent 8.4 g

MOUSSE RECIPES - BBC GOOD FOOD



Mousse recipes - BBC Good Food image

Whip up a gorgeously light and fluffy mousse for dessert. Our heavenly collection includes classic chocolate mousse and strawberry mousse cake.

Provided by Good Food team

Number Of Ingredients 1

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