EASY LASAGNA RECIPE COTTAGE CHEESE RECIPES

Name: Easy Cheesy Lasagna
Prep time: 25 min
Cook time: 55 min
Total time: 1 h 20 min
Yield: 12
Cuisine: Italian
Ingredients: Daisy Cottage Cheese; lean ground beef; prepared marinara sauce; eggs, beaten; grated Parmesan cheese; dried basil; garlic powder; onion powder; shredded mozzarella cheese; no-boil lasagna noodles*

EASY CHEESY LASAGNA RECIPE WITH COTTAGE CHEESE - DAISY B…

Easy Cheesy Lasagna Recipe with Cottage Cheese - Daisy B… image

Provided by DAISYBRAND.COM

Categories Main Dishes Pantry Staple Recipes

Total Time 1 hours 20 minutes

Prep Time 25 minutes

Cook Time 55 minutes

Yield 12

Number Of Ingredients 10

Ingredients

Daisy Cottage Cheese
lean ground beef
prepared marinara sauce
eggs, beaten
grated Parmesan cheese
dried basil
garlic powder
onion powder
shredded mozzarella cheese
no-boil lasagna noodles*

Steps:

Preheat the oven to 350 degrees.
Drain the cottage cheese in a fine mesh strainer.
Brown the ground beef in a skillet over medium heat until no longer pink. Add the prepared pasta sauce; set aside.
In a medium bowl mix the beaten eggs, drained cottage cheese, Parmesan cheese, basil, garlic powder, onion powder, and 1 1/2 cup of mozzarella cheese.
Starting with the sauce, layer the sauce, noodles, and cheese mixture in a 9x13 inch baking dish. (Noodles will not completely cover sauce – they swell as they cook.) Repeat the layers twice.
Slightly press the noodles down into the sauce and then top with the remaining mozzarella cheese.
Bake for 40-45 minutes or until brown and bubbly. Let the lasagna stand for 15 minutes before serving to aid in slicing.
*There are several brands of no-boil lasagna noodles, varying in size. Use enough noodles to make 3 layers.

Nutrition Facts : Calories 401, CholesterolContent 112, FiberContent 4, ProteinContent 4, SodiumContent 6, CarbohydrateContent 34, FatContent 17

EASY LASAGNA RECIPE: HOW TO MAKE IT - TASTE OF HOME

Easy Lasagna Recipe: How to Make It - Taste of Home image

For a supper to please a crowd, Pam Beerens of Evart, Michigan Layers Lasagna noodles with meat sauce and a tasty cottage cheese mixture to make this speedy version of a traditional favorite.

Provided by Taste of Home

Categories Dinner

Total Time 50 minutes

Prep Time 5 minutes

Cook Time 45 minutes

Yield 12 servings.

Number Of Ingredients 9

Ingredients

1-1/2 cups 4% cottage cheese
1 large egg
1/4 cup grated Parmesan cheese
1 tablespoon minced fresh parsley or 1 teaspoon dried parsley flakes
1/2 teaspoon dried oregano
1/4 teaspoon dried basil
9 lasagna noodles, cooked, rinsed and drained
4 cups Three-Meat Sauce
2 cups shredded part-skim mozzarella cheese

Steps:

In a large bowl, combine the cottage cheese, egg, Parmesan cheese, parsley, oregano and basil. In a greased 13x9-in. baking dish, layer a third of the noodles, sauce, cottage cheese mixture and mozzarella. Repeat layers twice. , Cover and bake at 350° for 30 minutes; uncover and bake 15-20 minutes longer or until bubbly. Let stand for 15 minutes before cutting.

Nutrition Facts : Calories 282 calories, FatContent 13g fat (6g saturated fat), CholesterolContent 67mg cholesterol, SodiumContent 665mg sodium, CarbohydrateContent 20g carbohydrate (3g sugars, FiberContent 1g fiber), ProteinContent 20g protein.

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