COLD HORS D'OEUVRES RECIPE | FOOD NETWORK
Provided by Food Network
Categories appetizer
Yield 2 to 4 servings for each hors d'oeuvres
Number Of Ingredients 49
Steps:
- For stuffed eggplant halves: Preheat oven to 400 degrees F. In food processor or meat grinder, combine liver, garlic, onion, and bread. Heat saute pan with clarified butter. Add meat mixture and eggplant pulp. Saute for 5 minutes. Season with salt and pepper. Spoon this mixture into the eggplant halves and place in a casserole dish. Bake for 20 minutes. Remove from oven and brush with salad oil. Cool before cutting into sections and serving.
- For rice pilaf: Preheat oven to 400 degrees F. Heat butter in saute pan. Cook onions. Add rice and peppers and continue to saute. Add chicken stock. Season with salt, pepper, and herbs. Pour into a casserole dish and bake for 20 minutes. Once cool, adjust seasoning.
- For shrimp: Heat clarified butter in saute pan. Add shrimp and garlic. Cook, turning shrimp once, till done. Remove to bowl and sprinkle with white wine. Let cool. Season with salt and pepper.
- For Belgian endive: Blanch the endive in boiling water for one minute and add cucumber. Cook another 30 seconds. Drain and cool. Season with salt and pepper. Toss with oil and vinegar.
- For Spanish onions: Heat clarified butter in saute pan over low heat. Add onion slices. Cook for a few minutes on one side. Turn and cook on other side, adding shallots and scallions to pan. Season generously with salt and pepper. Remove all, including pan juices, to a bowl and cool.
- For cucumber: Combine vinegar, thyme, rosemary, bay leaf, and cream in a pan. Gradually bring to a boil. Turn down heat and simmer for 10 minutes. Chill. Blanch cucumber in boiling water for one minute. Slice. Place hot cucumber in bowl and cover with dressing. Chill.
- For mushrooms: Heat butter and lemon juice in a saute pan over medium heat. Add mushrooms. Then add the oil. Cook gently. Season with salt and pepper. Pour into bowl and cool.
SAUSAGE HORS D'OEUVRES RECIPE | TRISHA YEARWOOD | FOOD NETWORK
Provided by Trisha Yearwood
Categories appetizer
Total Time 35 minutes
Prep Time 15 minutes
Cook Time 20 minutes
Yield 50
Number Of Ingredients 4
Steps:
- Preheat the oven to 375 degrees F.
- Using a stand mixer fitted with a paddle attachment, combine the sausage, cheese and baking mix and beat on low speed until blended. Add pepper to taste. Shape the mixture into 1-inch balls and place them 1 inch apart on an ungreased cookies sheet. Bake until browned, about 20 minutes.
- Drain on paper towels, sprinkle with salt and serve hot, warm or at room temperature.
22 EASY MAKE-AHEAD HORS D'OEUVRES RECIPES | REAL SIMPLE
31/07/2019 · Make-ahead hors d'oeuvres not only help you plan, strategize, and work in advance, they let you really enjoy the event you've worked so hard to bring together. Here, we assembled our own easy hors d'oeuvres and appetizer recipes so you can pick and choose what fits your palate and preferences. We also offer up hors d'oeuvres ideas centered around very specific entertaining dilemmas, from no ...
From realsimple.com
From realsimple.com
See details
EASY HORS D'OEUVRES RECIPES & IDEAS | FOOD & WINE
An hors d'oeuvre is any small dish served before a meal, and is also intended to be eaten by hand. Typical hors d'oeuvres include deviled eggs, crostini, shrimp cocktail and stuffed mushrooms, but ...
From foodandwine.com
From foodandwine.com
See details
10 BEST COLD HORS D OEUVRES RECIPES | YUMMLY
24/12/2021 · The Best Cold Hors D Oeuvres Recipes on Yummly | Anchovy Hors D’ Oeuvres, Hors D' Oeuvres Tray, Tomato Mozzarella Basil Hors D' Oeuvres
From yummly.com
From yummly.com
See details
71 EASY CHRISTMAS APPETIZER RECIPES (AND HORS D'OEUVRES ...
08/12/2020 · 71 Easy Christmas Appetizer Recipes (and Hors d’Oeuvres Too) These are so good you might skip dinner. By The Editors of Epicurious. December 8, 2020. Photo by Chelsea Kyle, Prop Styling by ...
From epicurious.com
From epicurious.com
See details
50 SIMPLE HORS D'OEUVRE RECIPES | TASTE OF HOME
13/11/2018 · This is an easy tomato appetizer that all of my family and friends love. The garden-fresh ingredients capture summer and meld together for a delightful hors d’oeuvre recipe that goes well with many different main dishes. —Lisa Kane, Milwaukee, Wisconsin
From tasteofhome.com
From tasteofhome.com
See details
RECIPES FOR THANKSGIVING HORS D'OEUVRES · COZY LITTLE HOUSE
15/11/2021 · Hors d’oeuvres are generally small one or two-bite items that are served before dinner, usually accompanied by cocktails. These bite-sized morsels may be served at a party where a full dinner is not even going to be served. Hors d’oeuvres can be served at a table or passed around on trays while your guests mingle. 1. Sweet Pea Pesto Crostini
From cozylittlehouse.com
From cozylittlehouse.com
See details
240 HEAVY HORS D’OEUVRES IDEAS IN 2021 | APPETIZER RECIPES ...
Dec 26, 2021 - Explore Bobbe Crouch's board "Heavy Hors d’oeuvres", followed by 106 people on Pinterest. See more ideas about appetizer recipes, cooking recipes, food.
From pinterest.com
From pinterest.com
See details
OUR 50 BEST HORS D’OEUVRES RECIPES - SAVEUR
04/08/2020 · Our 50 Best Hors d’Oeuvres Recipes. This heaping helping of hors d’oeuvres ideas runs the gamut, from sophisticated appetizers to small-bite bar snacks.
From saveur.com
From saveur.com
See details