CHOCOLATE CHIP COOKIES WITHOUT BAKING SODA OR BAKING POWDER
Here's a little-known secret: you can make chocolate chip cookies without baking soda that are so incredibly delicious, you'd never know they were made without a leavening agent! These cookies are rich, gooey, and perfectly chewy, with super soft centers and lightly crisp edges. What are you waiting for?
Provided by Cookist
Total Time 25 minutes
Yield 15
Number Of Ingredients 6
CHOCOLATE CHIP COOKIES WITHOUT BAKING SODA OR POWDER – THE ...
Make the perfect chocolate chip cookies without baking soda or baking powder in minutes!
Provided by Cassie Marshall
Categories Dessert
Total Time 20 minutes
Prep Time 10 minutes
Cook Time 10 minutes
Yield 14
Number Of Ingredients 6
Steps:
- First, preheat your oven to 350 degrees fahrenheit. Then, line a cookie baking sheet with some parchment paper.
- In a mixing bowl, beat together the butter and sugar until mixed. This will not turn fluffy as normal because the ingredients are cold.
- Next, add in one egg, and a little vanilla extract, and beat together until combined.
- Then, fold in the flour until mixed, before then folding in the chocolate chips.
- Using a rounded tablespoon, you can then drop the cookies onto a cookie baking sheet.
- Bake for 10 minutes.
- Remove from the oven and leave to cool completely before serving up.
Nutrition Facts : Calories 127 kcal, FatContent 7 g, SaturatedFatContent 4 g, CholesterolContent 22 mg, SodiumContent 33 mg, CarbohydrateContent 16 g, FiberContent 1 g, SugarContent 14 g, ProteinContent 1 g, ServingSize 1 serving
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