EASY CHICKEN AND BLACK BEANS RECIPE RECIPES
CHICKEN WITH BLACK BEANS RECIPE | ALLRECIPES
Here's a Malaysian homemade dish that's easy to follow. It is a dish that is commonly enjoyed in Malaysian Chinese households.
Provided by Siah
Categories World Cuisine Asian Malaysian
Total Time 55 minutes
Prep Time 25 minutes
Cook Time 20 minutes
Yield 6 servings
Number Of Ingredients 17
Steps:
- Whisk together the light soy sauce, cornstarch, 1 teaspoon of sugar, and pepper in a large glass or ceramic bowl. Add the chicken breast and toss to evenly coat. Cover the bowl with plastic wrap, and marinate in the refrigerator for 10 minutes.
- Heat the water in a large skillet over medium-high heat until boiling. Quickly stir in the chicken and cook for 3 to 4 minutes. Chicken will not be cooked through. Drain the water and place chicken on a plate. Set aside. Carefully wipe down the skillet and heat the vegetable oil over medium heat. Cook and stir the ginger and garlic until fragrant. Stir in the chicken, black beans and 1 tablespoon of sugar. Cook the chicken breasts until no longer pink in the center. Stir in the red and green peppers, green onions, carrots, oyster sauce, and thick soy sauce. Cook and stir for 1 minutes.
Nutrition Facts : Calories 231.3 calories, CarbohydrateContent 12.8 g, CholesterolContent 65.9 mg, FatContent 6.7 g, FiberContent 2.1 g, ProteinContent 28.9 g, SaturatedFatContent 1.1 g, SodiumContent 313.8 mg, SugarContent 6.1 g
FAST CHICKEN OVER BLACK BEANS AND RICE RECIPE | ALLRECIPES
I keep black beans on hand, and when I'm exhausted and don't feel like cooking for my family, I pull out this recipe. So easy to remember, make it once, and it's in your head forever!
Provided by Redhead
Categories World Cuisine Latin American Mexican
Total Time 35 minutes
Prep Time 15 minutes
Cook Time 20 minutes
Yield 4 servings
Number Of Ingredients 8
Steps:
- Bring rice and water to a boil in a saucepan. Reduce heat to medium-low, cover, and simmer until the rice is tender and the water has been absorbed, 20 to 25 minutes. Allow rice to stand covered for about 10 minutes.
- Mix salsa with black beans in a microwave-safe bowl, and cook in microwave oven on high until hot, about 2 minutes; stir once or twice during heating.
- Divide cooked rice into individual serving bowls.
- Top the rice with black bean mixture, chicken strips, and Cheddar cheese; garnish with fresh cilantro and dollops of sour cream.
Nutrition Facts : Calories 429.2 calories, CarbohydrateContent 56.5 g, CholesterolContent 57.7 mg, FatContent 9.9 g, FiberContent 8.3 g, ProteinContent 27.3 g, SaturatedFatContent 5.5 g, SodiumContent 639.5 mg, SugarContent 0.7 g
More about "easy chicken and black beans recipe recipes"
ONE-PAN BLACK BEANS, CHICKEN AND RICE RECIPE ...
Give chicken stew a Southwestern twist with cumin, beans, and convenient frozen bell peppers and onions.
From bettycrocker.com
Reviews 4.5
Total Time 0 minutes
Cuisine Southwestern
Calories 550 per serving
From bettycrocker.com
Reviews 4.5
Total Time 0 minutes
Cuisine Southwestern
Calories 550 per serving
- Remove skillet from heat. Uncover; fluff mixture with fork. Sprinkle with cheese. Cover; let stand 1 to 2 minutes or until cheese is melted before serving.
See details
CHICKEN WITH BLACK BEANS AND RICE RECIPE - FOOD.COM
Make and share this Chicken with Black Beans and Rice recipe from Food.com.
From food.com
Reviews 5.0
Total Time 55 minutes
Calories 767.6 per serving
From food.com
Reviews 5.0
Total Time 55 minutes
Calories 767.6 per serving
- Serve bean mixture over rice.
See details
CHICKEN AND BLACK BEAN CASSEROLE RECIPE | ALLRECIPES
This can use leftover chicken or chicken breasts. I usually make it the day after we have roast chicken. The recipe calls for baking, but the ingredients can also be added to a slow cooker and cooked on Low for 7 hours. We serve this with cheese, tortilla chips, sour cream, salsa, black olives, and guacamole.
From allrecipes.com
Reviews 4.0
Total Time 1 hours 10 minutes
Category World Cuisine, Latin American, Mexican
Cuisine Latin American, Mexican
Calories 451.9 calories per serving
From allrecipes.com
Reviews 4.0
Total Time 1 hours 10 minutes
Category World Cuisine, Latin American, Mexican
Cuisine Latin American, Mexican
Calories 451.9 calories per serving
- Bake in preheated oven for 45 minutes.
See details
SPICY CHICKEN AND BLACK BEAN BAKE RECIPE | ALLRECIPES
A layered, Mexican-inspired casserole that is easy to throw together and a great way to use up leftovers!
From allrecipes.com
Reviews 4.5
Total Time 50 minutes
Category World Cuisine, Latin American, Mexican
Cuisine Latin American, Mexican
Calories 356.6 calories per serving
From allrecipes.com
Reviews 4.5
Total Time 50 minutes
Category World Cuisine, Latin American, Mexican
Cuisine Latin American, Mexican
Calories 356.6 calories per serving
- Bake in the preheated oven until top is golden, 30 to 35 minutes. Let stand 5 minutes before serving.
See details
EASY CHICKEN & BLACK BEAN ENCHILADAS RECIPE - FOOD.COM
Very tasty enchiladas and a great way to use up three-quarters of a pound of chicken or half-used can of black beans. My husband, who is quite vocal about his disdain of chicken, gets real quiet and goes back for seconds whenever I make these!
From food.com
Reviews 5.0
Total Time 45 minutes
Calories 486.3 per serving
From food.com
Reviews 5.0
Total Time 45 minutes
Calories 486.3 per serving
- Pour enchilada sauce evenly over top; top with remaining cheese; bake at 350° for 20 minutes until cheese is melted and bubbly.
See details
CHICKEN CHILI WITH BLACK BEANS RECIPE: HOW TO MAKE IT
Because it looks different than traditional chili, my family was a little hesitant to try this dish at first. Thanks to the full, hearty flavor, it's become a real favorite around our house. I like to serve it with warm cornbread. —Jeanette Urbom, Louisburg, Kansas
From tasteofhome.com
Reviews 4.7
Total Time 35 minutes
Category Dinner, Lunch
Cuisine North America, Mexican
Calories 236 calories per serving
From tasteofhome.com
Reviews 4.7
Total Time 35 minutes
Category Dinner, Lunch
Cuisine North America, Mexican
Calories 236 calories per serving
- In a Dutch oven, saute the chicken, red peppers and onion in oil until chicken is no longer pink, about 5 minutes . Add the green chiles, garlic, chili powder, cumin and coriander; cook 1 minute longer. Stir in the beans, tomatoes, broth and 1/2 cup water; bring to a boil. Reduce heat and simmer, uncovered, for 15 minutes, stirring often and adding water as necessary.
See details
CHICKEN-AND-BLACK BEAN CHIMICHANGAS RECIPE | MYRECIPES
Upgrade your burritos by crisping them in a skillet.
From myrecipes.com
Reviews 5
Total Time 20 minutes
From myrecipes.com
Reviews 5
Total Time 20 minutes
- Fry chimichangas, in 2 batches, in hot oil in a large skillet over medium-high heat 3 to 4 minutes on each side or until browned and crispy. Drain on paper towels. Serve with desired toppings.
EASY CHICKEN AND BLACK BEAN SKILLET - RECIPES | GOYA FOODS
Directions. Step 1. In a large skillet, bring salsa, corn, beans, cumin and cilantro to a boil over medium-high heat. Step 2. Reduce heat and simmer, uncovered, 3 minutes. Step 3. Stir in chicken and rice, and heat through. What's this?
From goya.com
From goya.com
See details
10 BEST BLACK BEAN CHICKEN BREAST RECIPES | YUMMLY
Dec 24, 2021 · The Best Black Bean Chicken Breast Recipes on Yummly | Zucchini Enchiladas With Chicken, Jerk Chicken With Homemade Guaca-salsa & Stir-fried Peppers, One Pot Green Chili Chicken & Rice (gf, Df, Egg, Soy, Peanut/ Tree Nut Free, Top 8 Free)
From yummly.com
From yummly.com
See details
CHICKEN BLACK BEAN CASSEROLE - A FAMILY FAVORITE
Feb 05, 2015 · Line the pan with the tortillas by placing the flat cut side against the sides allowing the center to overlap. Sprinkle about 1/3 of the cheese on top of the tortilla layer. Spoon half of the chicken and bean mixture on top. Place another layer of tortillas on next followed by cheese and the remaining chicken & beans.
From hearthandvine.com
From hearthandvine.com
See details
CHICKEN & BEAN ENCHILADAS - MEXICAN RECIPES - OLD EL PASO
In medium bowl, stir together chicken, 3/4 cup of the sauce, the taco seasoning mix, chiles, beans and 1 cup of the cheese. Place tortillas on work surface. Spread 1/3 cup chicken mixture down center of each tortilla. Wrap tortillas tightly around filling, placing seam side down in baking dish.
From oldelpaso.com
From oldelpaso.com
See details
EASY CHICKEN AND BLACK BEAN SKILLET | PERDUE®
Copy Ingredients List. Step 1. In a large skillet, bring salsa, corn, beans, cumin and cilantro to a boil over medium-high heat. Step 2. Reduce heat and simmer, uncovered, 3 minutes. Step 3. Stir in chicken and rice and heat through.
From perdue.com
From perdue.com
See details
ONE DISH CHICKEN, BLACK BEANS, AND RICE - THE GIRL WHO ATE ...
Mar 13, 2019 · Instructions. Preheat oven to 350 degrees and spray a 9x13 baking dish with cooking spray. Add the rice, broth, salsa, butter, and salt to the pan and whisk together. Sprinkle the black beans on top. Lay the chicken breasts on top and pour the enchilada sauce on top of the whole dish. Cover tightly with foil and bake for 45-55 minutes or until ...
From the-girl-who-ate-everything.com
From the-girl-who-ate-everything.com
See details
CHICKEN AND BLACK BEAN TOSTADAS RECIPE | FOOD NETWORK ...
Directions. Heat 1/2 inch oil in a small heavy skillet over medium heat until shimmering. Fry tortillas one at a time until golden and crisp, 2 minutes per side. Drain on paper towels and sprinkle ...
From foodnetwork.com
From foodnetwork.com
See details
CHICKEN BLACK BEAN MEXICAN RICE RECIPE | EASY RICE RECIPES!!
Feb 24, 2019 · Preheat oven to 350 degrees F. and heat cast iron skillet over medium heat. Cook rice according to packaging directions and set aside. Heat oil in skillet and when hot, add onion and garlic, stirring until softened about 5 minutes. Stir in cooked rice, green chiles, black beans, cumin, lime juice, chicken and hot sauce.
From picky-palate.com
From picky-palate.com
See details
MAKE-AHEAD BEEF, CHICKEN BEAN AND VEGETABLE RECIPES FOR ...
Jan 01, 2022 · For make-ahead options other than the burritos, consider soups or stews. Try Black Bean and Squash Stew (just use your home-cooked beans instead of canned!) and Quick Black Bean Soup (same swap ...
From washingtonpost.com
From washingtonpost.com
See details
CROCK-POT CHICKEN AND BLACK BEANS - CROCK-POT LADIES
4 - 8 Hours. Instructions. Pat the chicken dry with paper towels and place in the bottom of a 5 quart or larger slow cooker. Add the remaining ingredients and stir slightly to combine. Cover and cook on LOW for 6 to 8 hours or on HIGH for 4 hours. Remove chicken breasts from the slow cooker and place on a plate.
From crockpotladies.com
From crockpotladies.com
See details
CHICKEN TACO SALAD RECIPE - EASY CHICKEN RECIPES
Jun 26, 2019 · This chicken taco salad recipe is so easy to make and full of flavor. Cooked chicken breast is mixed with black beans, corn and a tonne of veggies for a hearty salad main course. A salsa dressing ties the dish together for a delicious and tasty Mexican meal.
From easychickenrecipes.com
From easychickenrecipes.com
See details
CHICKEN BLACK BEAN CORN RECIPE - ALL INFORMATION ABOUT ...
Chicken Bake With Black Beans, Corn, and Salsa Recipe top www.thespruceeats.com. Season chicken with salt and pepper. Combine drained beans, corn, 1 cup of the salsa, chile peppers (if using), and half of the cilantro. Put mixture into prepared baking dish. Arrange chicken over bean and corn mixture, then spoon remaining salsa over chicken.
From therecipes.info
From therecipes.info
See details
MEXICAN CHICKEN BLACK BEAN CASSEROLE AND SIMILAR PRODUCTS ...
This flavorful chicken enchilada casserole has layers of corn tortillas, shredded chicken, black beans, corn, cheese and Old El Paso™ Mild Red Enchilada Sauce. With only 15 minutes of prep time, Easy Chicken and Black Bean Enchilada Casserole is an easy-to-assemble, hearty family favorite with classic Old El Paso™ flavors.
From listalternatives.com
From listalternatives.com
See details
