EASY BAKE OVEN FOR 6 YEAR OLD RECIPES

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EASY BAKE OVEN INDIVIDUAL CHOCOLATE CAKE RECIPE - FOOD.COM



Easy Bake Oven Individual Chocolate Cake Recipe - Food.com image

Make and share this Easy Bake Oven Individual Chocolate Cake recipe from Food.com.

Total Time 20 minutes

Prep Time 5 minutes

Cook Time 15 minutes

Yield 1 cake

Number Of Ingredients 7

6 teaspoons flour
4 teaspoons sugar
1/4 teaspoon baking powder
1 teaspoon cocoa
3/4 teaspoon shortening
1 pinch salt
6 teaspoons milk

Steps:

  • Preheat Easy Bake Oven 15 minutes
  • Mix together flour, sugar, salt, baking powder, cocoa and shortening. Stir in milk until smooth. Pour into a greased pan. Bake in Easy Bake oven for 12 to 15 minutes.

Nutrition Facts : Calories 176.8, FatContent 4.6, SaturatedFatContent 1.5, CholesterolContent 4.3, SodiumContent 261.2, CarbohydrateContent 31.4, FiberContent 0.8, SugarContent 16.8, ProteinContent 3

PIZZA CRUST RECIPE - BETTYCROCKER.COM



Pizza Crust Recipe - BettyCrocker.com image

Does the pizza delivery person know the route to your house by heart? With this easy recipe, you can bypass the pizzeria and pull together a piping hot, from-scratch pizza almost as quickly as it takes to get one delivered—using your own homemade pizza dough.

Provided by Betty Crocker Kitchens

Total Time 45 minutes

Prep Time 15 minutes

Yield 8

Number Of Ingredients 6

2 1/2 to 3 cups Gold Medal™ all-purpose flour or Better for Bread™ bread flour
1 tablespoon sugar
1 teaspoon salt
1 package regular or quick active dry yeast (2 1/4 teaspoons)
3 tablespoons olive or vegetable oil
1 cup very warm water (120°F to 130°F)

Steps:

  • In large bowl, mix 1 cup of the flour, the sugar, salt and yeast. Add 3 tablespoons oil and the warm water. Beat with electric mixer on medium speed 3 minutes, scraping bowl frequently. Stir in enough of the remaining flour until dough is soft and leaves side of bowl. Place dough on lightly floured surface. Knead 5 to 8 minutes or until dough is smooth and springy. Cover loosely with plastic wrap; let rest 30 minutes.
  • For Thin Crusts: Heat oven to 425°F. Grease two flat cookie sheets or 12-inch pizza pans with oil. Divide dough in half. Pat each half into 12-inch circle on one of the cookie sheets. Partially bake 7 to 8 minutes or until crusts just begin to brown. Add desired toppings; bake 8 to 10 minutes or until cheese is melted. For Thick Crusts: Grease two 8-inch square pans, or two 9-inch round pans with oil. Sprinkle with cornmeal. Divide dough in half. Pat each half in bottom of one of the pans. Cover loosely with clean kitchen towel; let dough rise in warm place 30 to 45 minutes or until almost doubled in size. Move oven racks to lowest positions. Heat oven to 375°F. Partially bake 20 to 22 minutes or until crust just begins to brown. Add desired toppings; bake about 20 minutes or until cheese is melted.

Nutrition Facts : Calories 190 , CarbohydrateContent 32 g, CholesterolContent 0 mg, FatContent 1 , FiberContent 1 g, ProteinContent 4 g, SaturatedFatContent 1 g, ServingSize 1/8 of Recipe (without toppings), SodiumContent 300 mg, SugarContent 2 g, TransFatContent 0 g

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EASY BAKE OVEN RECIPES - THAIKITCHENGRANDTERRACECOM ...
Dec 30, 2021 · My 8-year old loves cooking in her Easy-Bake, but we can’t afford to buy the mixes a lot of the time. Mix all of the ingredients together until the mixture is a cookie dough consistency. Take a small spoon and spoon out your cookie dough. This is an old version of the Easy-Bake Oven. Mix together all the ingredients until there are no clumps.
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