DRY RANCH DRESSING CHICKEN RECIPE RECIPES
EASY RANCH CHICKEN RECIPE - FOOD.COM
My kids love this recipe. It's flavorful and yet easy to make. I place baked potatoes in oven at the same time. Then use the rest of the dry ranch to make topping for the potatoes or salad.
Total Time 1 hours 10 minutes
Prep Time 10 minutes
Cook Time 1 hours
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Mix ranch dressing, salt, pepper and dry bread crumbs in 1 quart storage bag.
- Beat 2 eggs in bowl.
- Rinse and dredge chicken through egg then place in bag and shake until completely covered.
- Place in buttered 13x9-inch glass baking dish.
- Place a pat of butter on top of chicken.
- Cook at 375°F for 1 hour.
- Note: Can use already prepared ranch dressing.
- Omit eggs and dredge through dressing and then trough dry bread crumbs or crackers.
- Also can put crackers in dry bread crumbs to make crispier coating.
- Time may vary depending on the size of the breasts.
Nutrition Facts : Calories 391.8, FatContent 17.2, SaturatedFatContent 5, CholesterolContent 185.8, SodiumContent 324.5, CarbohydrateContent 19.6, FiberContent 1.2, SugarContent 1.8, ProteinContent 37
ORIGINAL RANCH CRISPY CHICKEN RECIPE | HIDDEN VALLEY® RANCH
Original Ranch Crispy Chicken
Provided by Hidden Valley
Total Time 60 minutes
Prep Time 10 minutes
Cook Time 50 minutes
Yield 5
Number Of Ingredients 3
Steps:
- Preheat the oven to 375°F.
- Combine seasoning dressing mix with bread crumbs in a gallon-size Glad® Food Storage Bag.
- Add chicken pieces and seal bag. Shake the bag to evenly coat chicken.
- Bake chicken on ungreased baking pan at 375°F for 50 minutes or until juices run clear or an internal temperature of 165°F.
Nutrition Facts : Calories 0
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