DOES ALMONDS HAVE PROTEIN RECIPES

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CARAMELIZED ALMONDS RECIPE - LAND O'LAKES



Caramelized Almonds Recipe - Land O'Lakes image

Caramelized almonds make a great snack or a crunchy salad topping.

Provided by Land O'Lakes

Categories     Almond    Snack    Sweet    Cooking    Nut

Total Time 0 minutes

Prep Time 5 minutes

Yield 1 cup

Number Of Ingredients 3

2 tablespoons Land O Lakes® Butter
1 cup slivered almonds
6 tablespoons sugar

Steps:

  • Melt butter in 10-inch skillet until sizzling; add almonds and 4 tablespoons sugar. Cook over medium heat, stirring constantly, 4-5 minutes or until sugar melts and nuts are golden brown. (Watch closely to prevent burning.) Remove from heat; stir in remaining 2 tablespoons sugar.
  • Quickly spread onto waxed paper; cool completely. Break clusters of nuts into pieces. Store in container with tight-fitting lid.

Nutrition Facts : Calories 140 calories, FatContent 10 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 10 milligrams, SodiumContent 25 milligrams, CarbohydrateContent 12 grams, FiberContent 2 grams, SugarContent grams, ProteinContent 3 grams

CANDIED ALMONDS RECIPE | ALLRECIPES



Candied Almonds Recipe | Allrecipes image

This is a favorite with my father. They taste so good warm! Substitute any type of nuts you prefer.

Provided by Darla K

Categories     Nuts and Seeds Appetizers

Total Time 35 minutes

Prep Time 5 minutes

Cook Time 15 minutes

Yield 2 cups

Number Of Ingredients 4

½ cup water
1 cup white sugar
1 tablespoon ground cinnamon
2 cups whole almonds

Steps:

  • Combine the water, sugar, and cinnamon in a saucepan over medium heat; bring to a boil; add the almonds. Cook and stir the mixture until the liquid evaporates and leaves a syrup-like coating on the almonds. Pour the almonds onto a baking sheet lined with waxed paper. Separate almonds using forks. Allow to cool about 15 minutes.

Nutrition Facts : Calories 304.1 calories, CarbohydrateContent 32.7 g, FatContent 18 g, FiberContent 4.6 g, ProteinContent 7.6 g, SaturatedFatContent 1.4 g, SodiumContent 0.9 mg, SugarContent 26.7 g

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