DICING ROMA TOMATOES RECIPES
BOW TIES WITH SAUSAGE, TOMATOES AND CREAM - ALLRECI…
A friend gave this recipe to me a few years back, and my family can't seem to get enough of it. It sounds strange with cream in it, but that just enhances the flavor and texture. This is a very easy recipe.
Provided by Allrecipes Member
Categories Italian Recipes
Total Time 45 minutes
Prep Time 15 minutes
Cook Time 30 minutes
Yield 6 servings
Number Of Ingredients 10
Steps:
- Bring a large pot of lightly salted water to a boil. Cook pasta in boiling water for 8 to 10 minutes, or until al dente; drain.
- Heat oil in a large, deep skillet over medium heat. Cook sausage and pepper flakes until sausage is evenly brown. Stir in onion and garlic, and cook until onion is tender. Stir in tomatoes, cream, and salt. Simmer until mixture thickens, 8 to 10 minutes.
- Stir cooked pasta into sauce, and heat through. Sprinkle with parsley.
Nutrition Facts : Calories 655.6 calories, CarbohydrateContent 50.9 g, CholesterolContent 111.3 mg, FatContent 42.1 g, FiberContent 3.4 g, ProteinContent 20.1 g, SaturatedFatContent 19.6 g, SodiumContent 1088.4 mg, SugarContent 6.5 g
TOP SECRET RECIPES | TONY ROMA'S WORLD FAMOUS ORIGINAL ...
Tony Roma had already been in the restaurant business for many years when he opened Tony Roma's Place in North Miami, Florida in 1972. This casual diner featured food at reasonable prices, nightly live entertainment and the house specialty: baby back ribs. Soon, customers were traveling from miles away to get a taste of the succulent, mouth-watering ribs. One rib-lover came from Texas in 1976: Clint Murchison, Jr., a Texas financier and owner of the Dallas Cowboys. After sampling the baby backs, and claiming they were the best he'd ever tasted, he struck up a deal with Tony to purchase the majority of the U.S. rights to the company and planned for a major expansion. The famous barbecue ribs served at the restaurant have been judged the "Best in America" at a national rib cook-off and have won more than 30 awards at other state and local competitions. The secret to the tender, melt-in-your-mouth quality of the ribs at Tony Roma's is the long, slow-cooking process. Here is the Top Secret Recipes version of the cooking technique. The sauce cloned here is the sauce the made the chain famous—Tony Roma's serves it on their Original Baby Back Ribs. This version of the sauce uses a ketchup base, vinegar, dark corn syrup and a bit of Tabasco. The chain uses their sauce on baby back ribs and has started selling it by the bottle in each restaurant. Now you can make a version of your own that is less costly than the bottled brand, and can be used on any cut of ribs, or even chicken. Check out my clone recipes for these other 3 sauces: Caroline Honey Sauce, Blue Ridge Smokies Sauce, and Red Hots Sauce.Source: Top Secret Restaurant Recipes by Todd Wilbur.
Provided by Todd Wilbur
Total Time 2 hours 30 minutes0S
Prep Time 1 hours 15 minutes0S
Cook Time 1 hours 15 minutes0S
Nutrition Facts : Calories 435 calories
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FRESH TOMATO SAUCE RECIPE | ALLRECIPES
This is a fresh and delicious pasta sauce that is very simple to make. It is great to make in the summer when there is an abundance of fresh vegetables.
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From allrecipes.com
Reviews 3.9
Total Time 35 minutes
Category Tomato Pasta Sauce
Calories 143.8 calories per serving
- Mix ingredients well; cover and simmer for 30 minutes. Serve.
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BOW TIES WITH SAUSAGE, TOMATOES AND CREAM - ALLRECI…
A friend gave this recipe to me a few years back, and my family can't seem to get enough of it. It sounds strange with cream in it, but that just enhances the flavor and texture. This is a very easy recipe.
From allrecipes.com
Reviews 4.7
Total Time 45 minutes
Category Italian Recipes
Calories 655.6 calories per serving
From allrecipes.com
Reviews 4.7
Total Time 45 minutes
Category Italian Recipes
Calories 655.6 calories per serving
- Stir cooked pasta into sauce, and heat through. Sprinkle with parsley.
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TOP SECRET RECIPES | GENERAL FOODS INTERNATIONAL COFFEES
With just a few simple ingredients you can recreate the European-style coffees that come in rectangular tins at a fraction of the cost. Included here are clones for Cafe Vienna, French Vanilla Cafe, and Suisse Mocha. Since these famous instant coffee blends are created by Maxwell House, it's best to use Maxwell House instant coffee, although I've tried them with Folger's and Taster's Choice, and the recipes still work out fine. You'll also need a coffee bean grinder to grind the instant coffee into powder. When you're finished making the mix, you can store it for as long as you like in a sealed container, until you're ready for a hot coffee drink. When that time comes, measure some of the mix into a cup and add boiling water. Stir well and enjoy while watching shows about Europe on the Travel Channel to enhance the experience.
Find more recipes for your favorite famous drinks here.
Source: Top Secret Recipes: Sodas, Smoothies, Spirits & Shakes by Todd Wilbur.
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Reviews 5.0
Total Time 15 minutes0S
Calories 70 calories per serving
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Reviews 5.0
Total Time 15 minutes0S
Calories 70 calories per serving
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TOP SECRET RECIPES | POPEYES SPICY MAYONNAISE
The ridiculously popular crispy chicken sandwich at Popeyes comes with your choice of regular mayonnaise or kicked-up spicy mayonnaise. Fortunately, I was able to hack the sandwich before it sold out just a couple weeks after its debut (get the recipe here), but that recipe includes just plain mayonnaise. Recently I had the chance to hack the secret spicy mayonnaise, and I’m glad I did. Popeyes chicken sandwich with regular mayonnaise is crazy good, but with spicy mayonnaise, that sandwich is great.
You can use this sauce on a variety of sandwiches and burgers, or as a dip for chicken fingers, nuggets, and fried shrimp.
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PRODUCTS | CONTADINA
Contadina® Whole Tomatoes are made with 100% fresh Roma tomatoes that are steam peeled and packed in tomato juice. Their fresh flavor and whole form makes them a versatile ingredient for a wide range of dishes; such as, sauces, braises, soups, and baked recipes. Whole tomatoes …
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5 BEST SUBSTITUTES FOR DICED TOMATOES - SUBSTITUTE COOKING
Roma and San Marzano tomatoes are the best for this use, but there is no harm if you use any type of tomato to get a good result at the end. When to use? The fresh tomatoes have the same use as diced tomatoes in recipes. The only difference is in the freshness of the tomatoes. 2. Whole peeled tomatoes. These types of tomatoes …
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HOMEMADE PICO DE GALLO SALSA RECIPE EASY TO MAKE WITH TOMAT…
06/04/2018 · 3 large tomatoes (or six small ones, like roma) 1 small red onion (or half of a large one) 1 bunch of cilantro; 1 medium lime (or 2 small ones) Salt to taste (Optional – diced garlic. I add two cloves of diced garlic sometimes, and that is great when you are using it in recipes)
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TOMATO PUREE VS CRUSHED TOMATOES - WHAT'S THE ... - FO…
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SHIRAZI SALAD RECIPE
21/01/2022 · You will need four Persian cucumbers, four Roma tomatoes, ¼ of a red onion, two tablespoons chopped mint leaves, olive oil, lemon juice, salt and pepper. Get prepared by dicing your tomatoes …
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BAKED BY MELISSA'S SIMPLE MEDITERRANEAN CHOPPED SALAD ...
05/11/2021 · Recipes. Simple Mediterranean Chopped Salad . Nov. 5, 2021, 3:00 ... A tomato knife with a serrated edge works best for dicing the tomatoes…
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14/02/2019 · Taco salad is one of the ultimate weeknight recipes. When there’s not much time to make something taco salad is a great option, especially this version which uses ground beef (no dicing up chicken or beef), bottled salsa to add lots of flavor without the prep, and pre-shredded cheese. Taco Salad …
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14/02/2019 · Taco salad is one of the ultimate weeknight recipes. When there’s not much time to make something taco salad is a great option, especially this version which uses ground beef (no dicing up chicken or beef), bottled salsa to add lots of flavor without the prep, and pre-shredded cheese. Taco Salad …
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BALSAMIC BRUSCHETTA RECIPE | ALLRECIPES
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