DIABETIC COFFEE CAKE RECIPE RECIPES

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More about "diabetic coffee cake recipe recipes"

DIED AND WENT TO HEAVEN CHOCOLATE CAKE,DIABETIC VERSI…



Died and Went to Heaven Chocolate Cake,diabetic Versi… image

** PLEASE NOTE: THE WHITE FROSTING IN PHOTO IS NOT PART OF THIS RECIPE PLEASE CONTACT PERSON WHO POSTED THE PHOTO.** Deliciously moist low-sugar chocolate cake, made even more flavorful by the addition of coffee. This is from the Splenda site. Please Note: Splenda Brown Blend is 50% sugar and this recipe uses 1/2 a cup. That's 1/4 cup of sugar in the entire cake. 1/4 cup =4 Tbsp. Splenda Brown has 4g of sugar per tsp =12 g per Tbsp and 48g (1 2/3 oz) in the entire cake. The cake is intended to serve 10. That will give you 4.8g (or 1/8 ounce ounce or 0.169 ounce according to the converter on this site) of sugar per serving. Please decide for yourself if this recipe is safe for you. I, myself, am insulin dependent and I get a higher spike from two slices of 100% whole wheat bread in a sandwich than from a slice of this cake. If you are a brittle diabetic or sensitive to all sugars you may wish to avoid this recipe.

Total Time 1 hours

Prep Time 25 minutes

Cook Time 35 minutes

Yield 10 serving(s)

Number Of Ingredients 12

1 3/4 cups all-purpose flour
1/2 cup Splenda granular
1/2 cup Splenda brown sugar blend
3/4 cup cocoa powder
1 1/2 teaspoons baking powder
1 1/2 teaspoons baking soda
1/2 teaspoon salt
1 1/4 cups low-fat buttermilk
1/4 cup vegetable oil
1/2 cup Egg Beaters egg substitute
2 teaspoons vanilla extract
1 cup hot strong black coffee

Steps:

  • Preheat oven to 350 degrees F.
  • Grease a deep cake pan or bundt with non-stick cooking spray, set aside.
  • Blend flour, SPLENDA® Granulated Sweetener, SPLENDA® Brown Sugar Blend, baking powder, baking soda, cocoa powder and salt in large mixing bowl.
  • Combine buttermilk, oil, EggBeaters, vanilla extract, and coffee in a small bowl.
  • Add flour to mixture, using an electric mixer on medium speed, mix until Smooth (about 2 minutes).
  • Pour batter into cake pan or bundt pan.
  • Bake for 35 minutes, until an inserted toothpick in center of cake comes out clean. Let cool in pan for 5 minutes.
  • Note.
  • Exchanges per Serving: 2 Starches, 2 Fats.

Nutrition Facts : Calories 195, FatContent 6.8, SaturatedFatContent 1.4, CholesterolContent 1.2, SodiumContent 395.1, CarbohydrateContent 31.5, FiberContent 2.7, SugarContent 6.1, ProteinContent 4.6

COFFEE CAKE RECIPES | ALLRECIPES
Sweet, delicious coffee cake recipes, with a rich crumble topping, taste great as a morning treat or an afternoon snack.
From allrecipes.com
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SOUR CREAM COFFEE CAKE III RECIPE | ALLRECIPES
A great coffee cake recipe. Simple enough, quick, and 100% gone in under a day. My son and I made ourselves sick because we couldn't stop eating this cake. Delicious, moist, and just sweet …
From allrecipes.com
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BUTTERMILK COFFEE CAKE RECIPE | MYRECIPES
This buttermilk crumb cake is a breakfast favorite when guests arrive. To make one day ahead: just bake, cool completely, and cover pan tightly in in aluminum foil. For an even more decadent treat, make this delicious glaze to drizzle over the cooled cake…
From myrecipes.com
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DIABETIC CAKE RECIPES - DIABETIC GOURMET MAGAZINE
Try one of these diabetic-friendly cake recipes for your next party, event or holiday gathering. ... Dense wedges of chewy chocolate are paired with a sweet coffee-flavored cream and fresh berries. Recipe for Warm Brownie Wedges With Java Cream from our Desserts recipe section. ... Recipe for Classic Carrot Cake from our Desserts recipe …
From diabeticgourmet.com
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JEWISH COFFEE CAKE RECIPE | ALLRECIPES
BEST Coffee Cake EVER! And I don't mean the best coffee cake I have ever made, because this is the first coffee cake I've ever made, but best coffee cake I've ever TASTED. Wow! I too …
From allrecipes.com
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CINNAMON SWIRL BUNDT COFFEE CAKE RECIPE | ALLRECIPES
a great base recipe begging for some spin offs. i think i'll work on some variations for this next time though it was very good as is as well. i did use brown sugar rather than white for the cinnamon mixture and i added the chopped walnuts to the cinnamon mix rather than the batter itself. i made a glaze for the cake …
From allrecipes.com
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CINNAMON STREUSEL COFFEE CAKE RECIPE | ALLRECIPES
And in this recipe collection, Chef John tackles his favorite comforting German-inspired recipes. From meaty main dishes like rouladen and sauerbraten, to satisfyingly sides like braised red …
From allrecipes.com
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PECAN SOUR CREAM COFFEE CAKE | ALLRECIPES
Delicious recipe. I used an 8x8 baking pan, so had to cook about 57 mins. I also substituted Greek yogurt for the sour cream for a more lactose free recipe. The cake turned out moist and light, and the 2 layers of crumble made every bite yummy. Think this will be my go-to coffee cake recipe.
From allrecipes.com
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