DEVILED EGGS WITH SPICY BROWN MUSTARD RECIPES

SPICY ITALIAN DEVILED EGGS RECIPE | ALLRECIPES

Spicy Italian Deviled Eggs Recipe | Allrecipes image

Deviled eggs with a spicy twist. Spicy brown mustard and Italian dressing give these deviled eggs a nice zesty flavor.

Provided by Bam bam!

Categories Appetizers and Snacks Deviled Eggs Spicy Deviled Egg Recipes

Total Time 35 minutes

Prep Time 20 minutes

Cook Time 15 minutes

Yield 12 servings

Number Of Ingredients 7

Ingredients

6 eggs
1 tablespoon spicy brown mustard
1 tablespoon Italian salad dressing
¼ cup mayonnaise
½ teaspoon ground black pepper, or to taste
½ teaspoon salt, or to taste
1 pinch paprika, for garnish

Steps:

Place eggs in a saucepan and cover with cold water. Bring water to a boil and immediately remove from heat. Cover and let eggs stand in hot water for 10 to 12 minutes. Remove from hot water, cool and peel.
Slice eggs in half, and remove the yolks. Place the yolks into a medium bowl, and mix with the mustard, Italian dressing, mayonnaise, and pepper. Arrange the egg white halves on a plate, and sprinkle with salt. Spoon the yolk mixture into the egg halves, or use a pastry bag and pipe the filling in for a more professional look. Sprinkle with paprika, and refrigerate until serving.

Nutrition Facts : Calories 73.8 calories, CarbohydrateContent 0.6 g, CholesterolContent 94.7 mg, FatContent 6.6 g, FiberContent 0.1 g, ProteinContent 3.3 g, SaturatedFatContent 1.4 g, SodiumContent 194.4 mg, SugarContent 0.4 g

EASTER SPICY DEVILED EGGS RECIPE | ALLRECIPES

Easter Spicy Deviled Eggs Recipe | Allrecipes image

A delicious mix with a hint of garlic.

Provided by peacebubbles12

Categories Appetizers and Snacks Deviled Eggs Spicy Deviled Egg Recipes

Total Time 20 minutes

Prep Time 20 minutes

Yield 12 deviled egg halves

Number Of Ingredients 9

Ingredients

6 hard-cooked eggs, peeled
½ cup whipped chive and onion cream cheese spread
1 tablespoon sweet pickle relish
2 tablespoons mayonnaise
½ teaspoon spicy brown mustard
1 clove garlic, minced
1 dash hot pepper sauce
salt and ground black pepper to taste
2 tablespoons chopped fresh chives

Steps:

Halve eggs lengthwise and scoop yolks into a bowl. Mash yolks with a fork; stir cream cheese spread, mayonnaise, sweet relish, brown mustard, garlic, hot pepper sauce, salt, and black pepper into yolks.
Fill egg whites with yolk mixture; sprinkle deviled eggs with chives. Store covered in refrigerator.

Nutrition Facts : Calories 188.6 calories, CarbohydrateContent 3.1 g, CholesterolContent 233.7 mg, FatContent 15.7 g, FiberContent 0.1 g, ProteinContent 7.1 g, SaturatedFatContent 6.9 g, SodiumContent 208.3 mg, SugarContent 2.7 g

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