DEEP FRYING PICKLES RECIPES

Name: Deep Fried Pickles
Prep time: 25 min
Cook time: 25 min
Total time: 1 h 20 min
Yield: 24 pickles
Cuisine: american
Ingredients: 24 dill pickle spears, chilled; Egg wash, recipe follows; Breading, recipe follows; Canola oil, for frying; Ranch dressing, recipe follows; 24 dill pickle spears, chilled; Egg wash, recipe follows; Breading, recipe follows; Canola oil, for frying; Ranch dressing, recipe follows; 2 cups milk; 2 eggs; Pinch lemon pepper; Pinch dill weed; Pickle juice; 2 cups milk; 2 eggs; Pinch lemon pepper; Pinch dill weed; Pickle juice; 2 1/2 cups cornmeal; 1 1/2 cups all-purpose flour; 1/2 cup lemon pepper; 1/2 cup dill weed; 4 teaspoons paprika; 2 teaspoons garlic salt; Pinch cayenne pepper, or more to taste; 2 1/2 cups cornmeal; 1 1/2 cups all-purpose flour; 1/2 cup lemon pepper

DEEP FRIED PICKLES RECIPE | FOOD NETWORK

Deep Fried Pickles Recipe | Food Network image

Provided by Food Network

Categories appetizer

Total Time 1 hours 20 minutes

Prep Time 25 minutes

Cook Time 25 minutes

Yield 24 pickles

Number Of Ingredients 52

Ingredients

24 dill pickle spears, chilled
Egg wash, recipe follows
Breading, recipe follows
Canola oil, for frying
Ranch dressing, recipe follows
24 dill pickle spears, chilled
Egg wash, recipe follows
Breading, recipe follows
Canola oil, for frying
Ranch dressing, recipe follows
2 cups milk
2 eggs
Pinch lemon pepper
Pinch dill weed
Pickle juice
2 cups milk
2 eggs
Pinch lemon pepper
Pinch dill weed
Pickle juice
2 1/2 cups cornmeal
1 1/2 cups all-purpose flour
1/2 cup lemon pepper
1/2 cup dill weed
4 teaspoons paprika
2 teaspoons garlic salt
Pinch cayenne pepper, or more to taste
2 1/2 cups cornmeal
1 1/2 cups all-purpose flour
1/2 cup lemon pepper
1/2 cup dill weed
4 teaspoons paprika
2 teaspoons garlic salt
Pinch cayenne pepper, or more to taste
1/2 cup buttermilk
1/2 cup sour cream
3 tablespoons minced parsley leaves
2 tablespoons chopped green onion
1 1/2 tablespoons apple cider vinegar
2 teaspoons freshly ground pepper
1 teaspoon Dijon mustard
1/2 garlic clove, minced
Mayonnaise
1/2 cup buttermilk
1/2 cup sour cream
3 tablespoons minced parsley leaves
2 tablespoons chopped green onion
1 1/2 tablespoons apple cider vinegar
2 teaspoons freshly ground pepper
1 teaspoon Dijon mustard
1/2 garlic clove, minced
Mayonnaise

Steps:

Using only very cold dill pickle spears, dip pickle into egg wash and then coat with breading. Repeat until no pickles remain, and arrange dipped pickles on a sheet pan lined with waxed paper. Chill for at least 30 minutes.
In a deep fryer, heat oil to 375 degrees F. Alternatively, heat oil in a large, heavy pot suitable for deep-frying. Carefully add chilled pickle spears, in batches, to the hot oil and fry for about 3 1/2 minutes or until golden. Remove to a paper towel-lined plate to drain. Serve with Ranch Dressing.
Using only very cold dill pickle spears, dip pickle into egg wash and then coat with breading. Repeat until no pickles remain, and arrange dipped pickles on a sheet pan lined with waxed paper. Chill for at least 30 minutes.
In a deep fryer, heat oil to 375 degrees F. Alternatively, heat oil in a large, heavy pot suitable for deep-frying. Carefully add chilled pickle spears, in batches, to the hot oil and fry for about 3 1/2 minutes or until golden. Remove to a paper towel-lined plate to drain. Serve with Ranch Dressing.
In a baking dish, whisk all ingredients together, except pickle juice. Add pickle juice, to taste, and whisk to combine.
In a baking dish, whisk all ingredients together, except pickle juice. Add pickle juice, to taste, and whisk to combine.
Combine all ingredients in a baking dish.
Combine all ingredients in a baking dish.
In a large mixing bowl, stir all ingredients together, except mayonnaise. Add mayonnaise, as needed, to thicken. Refrigerate until ready to serve.
In a large mixing bowl, stir all ingredients together, except mayonnaise. Add mayonnaise, as needed, to thicken. Refrigerate until ready to serve.

DEEP FRIED RIBS RECIPE - FOOD NETWORK

Deep Fried Ribs Recipe - Food Network image

Provided by Food Network

Categories main-dish

Yield 4 servings

Number Of Ingredients 9

Ingredients

2 racks St. Louis style ribs
Your favorite rib rub
Peanut oil, for frying
Your favorite barbecue sauce
2 cups milk
2 eggs
4 ounces beer
All-purpose flour
Pepper, salt, and Cajun spices, to taste

Steps:

Set smoker at 350 degrees F.
Wash each rack under water. Pat dry. Place racks on a wood-burning smoker. A hickory wood fire is best. Smoke ribs for 30 minutes. Remove ribs from smoker and rub each side with the rib rub. Return the ribs to smoker and smoke at 350 degrees F for about 1 hour 30 minutes. Remove ribs and cool completely. When cool, cut ribs into individual sections. Dip each rib into pre-wash solution then the breading mixture, lightly dredging. Shake off the excess then dip into wash again and then the breading mixture.
Place ribs into a 350-degree F deep fryer and cook for 5 minutes or until golden brown. You will have to do multiple batches. Serve with your favorite barbecue sauce for dipping.

More about "deep frying pickles recipes"

ALMOST-FAMOUS FRIED PICKLES RECIPE - FOOD NETWORK

Most of the things that make this steakhouse stand out — line-dancing servers, cowboy decor, huge portions — are direct imports from the Lone Star State. But the fried pickles hail from Colorado, where one Texas Roadhouse started serving the dish after a manager’s wife had a craving for them. The deep-fried pickles were such a hit, they showed up at all 360 locations in no time. Food Network Kitchens re-created the recipe so you can fry up a batch yourself.
From foodnetwork.com
Reviews 4.4
Total Time 25 minutes
Category appetizer

Add half of the pickles to the batter and toss to coat. Remove from the batter using a slotted spoon, letting the excess drip off, and add to the oil one at a time. Fry until golden brown, 1 to 2 minutes; remove with a slotted spoon and drain on paper towels. Return the oil to 375 degrees F and repeat with the remaining pickles and batter. Serve immediately with the prepared sauce.

See details

DEEP FRIED DILL PICKLES - ALLRECIPES

these pickles are even better then the ones at the resturant. i always half the wet ingred cuz we always have way to much, its a waste. half the wet ingred is plenty the dry ingred measurements are right on. we have made them with claussen pickles and cheap pickles …
From allrecipes.com

See details

DEEP FRYING RECIPES : FOOD NETWORK | FOOD NETWORK

Look no further for tips on how to master deep-frying and the best recipes for doing so. ... Panko crumbs and buttermilk dip are the keys to Guy's crispy fried pickles. Watch Guy Fieri Enjoy Some ...
From foodnetwork.com

See details

DELICIOUS DEEP FRIED PICKLES RECIPE | ALLRECIPES

Taste was good, breaking was crunchy, but it ALL fell off the pickles! The second dip in the milk/egg just washed the bread crumbs off from the first dip. Super frustrating, and once deep fried, we had pickles and pickle shaped bits of deep …
From allrecipes.com

See details

40 DELICIOUSLY DEEP-FRIED STATE FAIR FOOD RECIPES TO MAKE ...

Let's be real—Southerners don't go to the state fair, or even the county fair, just to win a stuffed monkey at the ring toss or get seasick on the Tilt-A-Whirl.We go for the iconic fair foods, all gloriously deep …
From southernliving.com

See details

FRIED PICKLES RECIPE - SHE WEARS ... - SHE WEARS MANY HATS

Dec 17, 2021 · A large spoon strainer or Chinese Spider is so helpful when deep-frying at home. Serious Eats has a great article about wok deep frying. You’ll find some great tips for deep frying at home with a wok that works for any deep frying. Serving Suggestions. These crispy pickles …
From shewearsmanyhats.com

See details

HOW TO MAKE THE BEST EXTRA CRISPY, DEEP FRIED PICKLES

Sep 12, 2018 · How To Make Deep Fried Pickles. The first step to making fried pickles is to choose which variety of pickles that you are going to use. Pickles are very popular here in the United …
From mylatinatable.com

See details

FRIED PICKLES & TANGY DIPPING SAUCE RECIPE - GLUTEN FREE ...

Feb 01, 2020 · Dry your pickles! This helps the batter stick to the pickle better. Get a thermometer! If you are frying a thermometer for the oil is your best friend. Have the right temperature oil makes all the difference. A spider. Not that kind, a cooking spider. The right tool to fish those fried pickles …
From afewshortcuts.com

See details

AIR FRYER PICKLES - QUICK, HEALTHY, AND CRISPY!

Mar 02, 2022 · If you love pickles, then you’re going to LOVE these air fryer pickles. They’re juicy, they’re crispy, and they’re sooo flavorful. Whether you’re looking for a healthier way to eat deep fried pickles or not, you’re going to love this air fried version, because it’s also way quicker and easier than deep frying.
From showmetheyummy.com

See details

CRISPY AIR FRYER DILL PICKLES (READY IN 30 MINS!) - SPEND ...

Feb 12, 2021 · Tips for Frying Pickles. Slice pickles yourself to get thicker slices (and more pickle in every bite). Dab the pickles dry before coating, this helps the coating stick. Work in batches by air frying pickles while breading other pickles…
From spendwithpennies.com

See details

DELICIOUS DEEP FRIED PICKLES RECIPE | ALLRECIPES

See details

SUPER EASY AND SPICY FRIED PICKLES RECIPE | ALLRECIPES

OMG, I love pickles just as is, but when I came across this recipe from my foodie friends here, they suggested me to try this, and I LOVE THEM SOOOO MUCH, i loved the idea of spicy fried pickles, …
From allrecipes.com

See details

AIR FRYER PICKLES - QUICK, HEALTHY, AND CRISPY!

See details

RECIPES - DINNER, APPETIZERS, SNACKS ... - TASTE OF HOME

Stir-Frying Deep-Frying Pineapples Salmon Slice & Bake Cookes Stir-Fry Cranberries Jewish Pasta Sauces Spaghetti Spaghetti Noodles Chinese Dinner Rolls Ice Cream & Frozen Treats No-Cook Pan-Frying Pie Crust Recipes …
From tasteofhome.com

See details

FRIED DILL PICKLES RECIPE | ALLRECIPES

Numnumnumnumnum!!! These were excellent (and I've had a few fried pickles in my lifetime!). The batter stuck nicely to the pickles, which is a problem we've had in the past with other recipes. We used Claussen pickles and sliced them a little (just a smidge) thicker than your normal pre-sliced pickles.
From allrecipes.com

See details

HOW TO MAKE THE BEST EXTRA CRISPY, DEEP FRIED PICKLES

See details

CRISPY AIR FRYER DILL PICKLES (READY IN 30 MINS!) - SPEND ...

See details

BEST DEEP FRYERS 2021: BREVILLE, T-FAL, DE'LONGHI, AND ...

Oct 11, 2021 · Hamilton Beach's 4.5-liter deep fryer isn't exactly ideal if your kitchen lacks storage space, but it is the best choice for frying up big portions for large families or dinner parties. It …
From foodandwine.com

See details