DEATH BY CHOCOLATE CAKE RECIPE RECIPES
BEST DEATH BY CHOCOLATE CAKE RECIPE - HOW TO MAKE DEATH BY ...
This chocolate cake from Delish.com has us six feet under.
Provided by Lena Abraham
Categories feed a crowd dessert
Total Time 2 hours
Prep Time 25 minutes
Cook Time 0S
Yield 12 servings
Number Of Ingredients 20
Steps:
- Preheat oven to 350°. Line three 8” round cake pans with parchment and grease with cooking spray. Make cake: In a large bowl, whisk together flour, sugars, cocoa powder, baking soda, baking powder, and salt. In another large bowl, whisk together melted butter, eggs, coffee, buttermilk, and vanilla. Gradually whisk dry ingredients into wet ingredients until smooth. Divide batter evenly among the cake pans. Bake until a toothpick inserted into center comes out clean, about 35 minutes. Let cool completely on wire racks before removing from pans. Meanwhile, make frosting: In a large bowl using a hand mixer, beat butter, powdered sugar, cocoa powder, vanilla, and salt. Beat in heavy cream (adding more by the tablespoon until consistency is creamy but can hold peaks). Frost cake between layers, and then cover the entire cake with frosting. Using your hands, cover the entire cake with 3 cups chocolate chips, using more if needed. In the microwave, melt remaining 1 cup chocolate chips, then drizzle melted chocolate over cake and serve.
BEST DEATH BY CHOCOLATE POKE CAKE RECIPE - HOW TO MAKE ...
Check out this easy recipe for insanely good death by chocolate poke cake.
Provided by DELISH.COM
Categories nut-free vegetarian feed a crowd baking dessert
Total Time 1 hours 10 minutes
Prep Time 20 minutes
Cook Time 0S
Yield 12 servings
Number Of Ingredients 12
Steps:
- Make cake: Preheat oven to 350º. Grease a 9"-x-13" pan with cooking spray and dust with cocoa powder. Prepare chocolate cake mix according to package directions and bake until a toothpick inserted in the center comes out clean, 25 to 30 minutes. Let cool completely. Poke cake all over with the handle of a wooden spoon. In a small bowl, mix together sweetened condensed milk and melted chocolate. Pour mixture into the holes. Make frosting: In a large bowl using a hand mixer, beat butter, powdered sugar, cocoa powder, vanilla, and salt. Beat in heavy cream, adding more by the tablespoon until consistency is creamy but can hold peaks. Spread frosting all over cake with an offset spatula and sprinkle with chocolate shavings.
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Reviews 4.4
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