DANDAN NOODLE RECIPE RECIPES
DAN DAN NOODLES (PF CHANG STYLE) RECIPE - FOOD.COM
Original recipe comes from Todd Wilbur's book "Top Secret Restaurant Recipes" however I've made some minor changes to fit personal taste. For something different substitute leftover pork roast. Please note that we like spicy food so you may wish to adjust the amount sambal oelek you use.
Total Time 30 minutes
Prep Time 15 minutes
Cook Time 15 minutes
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Saute chicken breast in a skillet in a little oil for 10 to 12 minutes.
- Allow to cool; then mince.
- Prepare the noodles following the directions on the package; typically boil for 3 to 5 minutes in 8 to 10 cups boiling water.
- For Sauce:.
- In a wok heat 2 tablespoons oil over medium heat.
- Add garlic and green onion and saute for just a few seconds; careful that the garlic doesn't burn.
- Add soy sauce, chicken broth, brown sugar and chile-garlic sauce. Combine the cornstarch with ½ cup water and stir it into the sauce. Simmer sauce for about 2 minutes or until it thickens.
- Once thick, add the chicken and simmer for an additional 5 minutes.
- Place cooked noodles onto a serving plate.
- Spoon chicken and sauce over the top of the noodles.
- Garnish with bean sprouts or peanuts before serving.
Nutrition Facts : Calories 432.2, FatContent 20.4, SaturatedFatContent 3.1, CholesterolContent 0, SodiumContent 2350.1, CarbohydrateContent 55.9, FiberContent 2.9, SugarContent 19.5, ProteinContent 9.3
DAN DAN NOODLES - HOW TO MAKE DAN DAN NOODLES
Skip the takeout and make your own Dan Dan Noodles from Delish.com tonight.
Provided by Lena Abraham
Categories dairy-free date night weeknight meals dinner main dish
Total Time 55 minutes
Prep Time 25 minutes
Cook Time 0S
Yield 4 servings
Number Of Ingredients 23
Steps:
- Make chili oil: Fit a small saucepan with a candy thermometer. Add vegetable oil and Sichuan peppercorns and heat to 325°. Turn off heat and add red pepper flakes, sesame seeds, and five-spice powder. Let oil cool completely. Make pork: In a large skillet over medium-high heat, heat vegetable oil. Add pork, breaking up the meat with a wooden spoon. Cook until meat is deeply golden and crispy, then add hoisin sauce, vinegar, and soy sauce. Cook until all liquid has evaporated. Make sauce: In a large bowl, whisk to combine all ingredients. Cook noodles according to package instructions and add to bowl with the sauce, tossing to coat noodles in the sauce. Divide noodles between serving dishes and top each with pork. Garnish with cilantro, toasted peanuts, and green onions, and drizzle with more chili oil, if desired.
More about "dandan noodle recipe recipes"
DAN DAN NOODLES | ALLRECIPES
Dan dan noodles is a classic Chinese Sichuan dish featuring a spicy sauce over noodles.
From allrecipes.com
Total Time 45 minutes
Category World Cuisine, Asian, Chinese
Cuisine Asian, Chinese
Calories 540.1 calories per serving
From allrecipes.com
Total Time 45 minutes
Category World Cuisine, Asian, Chinese
Cuisine Asian, Chinese
Calories 540.1 calories per serving
- Cook pork and salt in a wok over medium-high heat until no longer pink, stirring to crumble, about 8 minutes. Add peanut mixture and 3/4 cup cooking liquid to pork; bring to a boil. Cook for 1 minute, stirring frequently. Add pork mixture, cucumber, green onions, cilantro, and lime juice to noodles; toss well. Serve.
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DAN DAN NOODLES - HOW TO MAKE DAN DAN NOODLES
Skip the takeout and make your own Dan Dan Noodles from Delish.com tonight.
From delish.com
Reviews 3.8
Total Time 55 minutes
Category dairy-free, date night, weeknight meals, dinner, main dish
Cuisine Asian, Chinese
From delish.com
Reviews 3.8
Total Time 55 minutes
Category dairy-free, date night, weeknight meals, dinner, main dish
Cuisine Asian, Chinese
- Make chili oil: Fit a small saucepan with a candy thermometer. Add vegetable oil and Sichuan peppercorns and heat to 325°. Turn off heat and add red pepper flakes, sesame seeds, and five-spice powder. Let oil cool completely. Make pork: In a large skillet over medium-high heat, heat vegetable oil. Add pork, breaking up the meat with a wooden spoon. Cook until meat is deeply golden and crispy, then add hoisin sauce, vinegar, and soy sauce. Cook until all liquid has evaporated. Make sauce: In a large bowl, whisk to combine all ingredients. Cook noodles according to package instructions and add to bowl with the sauce, tossing to coat noodles in the sauce. Divide noodles between serving dishes and top each with pork. Garnish with cilantro, toasted peanuts, and green onions, and drizzle with more chili oil, if desired.
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DAN DAN NOODLES RECIPE | MARTHA STEWART
Making chili oil from scratch is easy and adds a delicious complex flavor to this dish, but you can use regular hot chili oil instead in a pinch.
From marthastewart.com
Reviews 0
Total Time 35 minutes
Category Ground Pork Recipes
From marthastewart.com
Reviews 0
Total Time 35 minutes
Category Ground Pork Recipes
- Mix pork with five-spice powder and 1/2 teaspoon salt. Heat oil over high in a large skillet. Add pork in 1 layer and fry, breaking up pieces with a wooden spoon, until crisped and beginning to brown, 6 to 8 minutes. Add ginger, garlic, and scallions and cook until fragrant, 1 minute. Stir in wine, soy sauce, and tahini, scraping up any browned bits from bottom of pan. Add chicken stock. Cook until thickened slightly, about 4 minutes. Divide pork mixture evenly between the bowls. Drizzle generously with chili oil and sprinkle with peanuts and scallions. Mix thoroughly before eating.
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DAN DAN NOODLES: AUTHENTIC SICHUAN RECIPE - THE WOKS OF LIFE
Nov 02, 2014 · Part 1: Dan Dan Noodles – The Chili Oil. In a small pot, add the Sichuan peppercorns, cinnamon stick, star anise, and oil. Over medium low heat, slowly heat to 325 degrees Fahrenheit, and then turn off the heat. Wait 6-7 minutes, then remove the peppercorns, cinnamon stick, and star anise with a slotted spoon.
From thewoksoflife.com
From thewoksoflife.com
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DAN DAN NOODLES RECIPE (???) - HOW TO COOK IN 4 EASY STEPS
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DAN DAN NOODLES (CLASSIC SICHUAN NOODLE RECIPE) - RASA ...
Apr 21, 2020 · Dan Dan Noodles, otherwise known as Dan Dan Mian, originate from Sichuan, China, and it has since become popular all over the world. Sichuan, also spelled as Szechuan, is the birthplace of many Chinese foods we love: kung pao chicken , kung pao shrimp , hot and sour soup , etc. Sichuan cooking is famous for its intense and deep flavors.
From rasamalaysia.com
From rasamalaysia.com
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DAN DAN NOODLES (???) - OMNIVORE'S COOKBOOK
Apr 28, 2017 · Dan Dan Noodles (???, dan dan mian) are one of the most famous of Sichuan street foods. The freshly boiled thin noodles are served in a savory, spicy sauce topped with crispy pork and peanut flakes. Simply stir everything together with a pair of chopsticks to coat the noodles with a bit of everything and slurp!
From omnivorescookbook.com
From omnivorescookbook.com
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DANDAN NOODLES - TRADITIONAL CHINESE RECIPE | 196 FLAVORS
Nov 29, 2021 · Dandan noodles wouldn’t exist without the famous chili oil present in almost all Sichuan recipes. The oil can be found ready-made in the shops but can also be prepared at home. It consists of peanut oil, Sichuan being a peanut-producing region, Sichuan pepper, star anise, chili, and cinnamon.
From 196flavors.com
From 196flavors.com
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DAN DAN NOODLES RECIPE (???) - HOW TO COOK IN 4 EASY STEPS
Feb 24, 2019 · Dan Dan Noodles (???) is the new inclusion into the hot and numbing Sichuan dishes that I obsessed lately. It is a dry noodle dish with a strong savory flavor as a result of the combination of Sichuan peppercorn, chili oil, minced pork, vinegar and siumiyacai (green mustard pickle), perfect as a side dish or as the main for a larger bowl.
From tasteasianfood.com
From tasteasianfood.com
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DAN DAN NOODLES (???) - OMNIVORE'S COOKBOOK
Apr 28, 2017 · Dan Dan Noodles (???, dan dan mian) are one of the most famous of Sichuan street foods. The freshly boiled thin noodles are served in a savory, spicy sauce topped with crispy pork and peanut flakes. Simply stir everything together with a pair of chopsticks to coat the noodles with a bit of everything and slurp!
From omnivorescookbook.com
From omnivorescookbook.com
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DAN DAN NOODLES ~ EASY WEEKNIGHT RECIPE - THE VIEW FROM ...
Jan 01, 2021 · Dan dan noodles are a classic Chinese Sichuan street food. The name refers to long poles that street vendors carried across their shoulders, with a pot of noodles on one side, and sauce on the other. Because it comes from such humble roots, there is no one official recipe for dan dan noodles, and that makes it a fun dish to play around with.
From theviewfromgreatisland.com
From theviewfromgreatisland.com
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DANDAN NOODLES (???) | CHRISTINE'S RECIPES: EASY CHINESE ...
Method:. Combine the pork with the marinade. Set aside for about 15 minutes. Fry the peanuts in a small pan without any oil, until aromatic and lightly brown.
From en.christinesrecipes.com
From en.christinesrecipes.com
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DAN DAN NOODLES (COPYCAT P.F CHANG'S) - TORNADOUGH ALLI
Dec 28, 2021 · Add the white part scallion, garlic, and chili paste, stir fry stirring constantly until fragrant, 30 seconds. Lastly add the cooked chicken back to the skillet and toss to combine. Pour the sauce into the pan and stir to combine. Bring to a simmer. Slowly pour in the cornstarch mixture and whisk at the same time.
From tornadoughalli.com
From tornadoughalli.com
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BEST DAN DAN NOODLE RECIPE - SHARE-RECIPES.NET
Dan Dan Noodles Recipe (Dan Dan Mian, Low Carb) Food News. 9 hours ago Dan Dan Noodles Recipe (Dan Dan Mian, Low Carb) While noodles are cooking, heat oil in a wok or a small skillet over high heat until smoking. Add pork and preserved vegetable and cook, stirring and shaking constantly, using spatule or spoon to break up pork until cooked through, about 1 minute.
From share-recipes.net
From share-recipes.net
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DAN DAN NOODLES - JO COOKS
Aug 01, 2021 · Make the Dan Dan sauce: Add all the sauce ingredients to a bowl and whisk until combined.Set aside. Prep the pork: In a bowl add ground pork, garlic, Hoisin sauce, ginger, Shaoxing wine, soy sauce and mix well.Let the pork marinate for 10 minutes. Cook the pork: Heat the vegetable oil in a large wok or skillet.Add the pork mixture and cook until the pork is no longer pink and starts to brown ...
From jocooks.com
From jocooks.com
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BETTER THAN TAKEOUT DAN DAN NOODLES. - HALF BAKED HARVEST
Oct 22, 2019 · Add the mushrooms and shallot, and cook another 2-3 minutes. Slowly pour in 1/2 of the soy sauce mixture. Bring the mixture to a simmer and cook until the sauce coats the chicken and the meat begins to caramelize and get crispy, about 5 minutes. Stir in 2-4 tablespoons chili oil. Remove from the heat.
From halfbakedharvest.com
From halfbakedharvest.com
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DAN DAN NOODLES {30-MINUTE MEAL} | MEL'S KITCHEN CAFE
Mar 03, 2021 · Drain any excess grease. Return the skillet to medium heat, whisk the sauce to recombine, and pour over the meat mixture. Bring the mixture to a simmer and cook for 2-3 minutes until the sauce has thickened slightly. Stir in the cilantro. Pour the meat/sauce mixture over the noodles in the pot. Serve immediately.
From melskitchencafe.com
From melskitchencafe.com
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DAN DAN NOODLES RECIPE | EPICURIOUS
Sep 15, 2011 · Step 2. Heat vegetable oil in a medium skillet over medium heat. Add pork, season with salt and pepper, and stir, breaking up pork with a spoon, until halfway cooked, about 2 minutes. Add ginger ...
From epicurious.com
From epicurious.com
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