GREEN OLIVES IN SPANISH RECIPES
SPANISH MEATBALLS WITH GREEN OLIVES RECIPE - FOOD.COM
My Mom knew a Spanish nurse and this is the recipe she gave her. I liked it a lot. It has white wine and green olives in it.
Total Time 1 hours
Prep Time 30 minutes
Cook Time 30 minutes
Yield 6 serving(s)
Number Of Ingredients 15
Steps:
- Trim crusts and soak bread in milk.
- Mix bread, crushed garlic, freshly grated nutmeg, finely minced parsley egg, and salt and pepper
- Add ground beef.
- Form meat into small walnut size meatballs.
- Roll meatballs in flour.
- Cut onion into rings.
- Heat olive oil in heavy pan.
- Cook meatballs until browned; remove from pan.
- Add more olive oil.
- Brown onions lightly .
- Add meatballs back to pan with the sliced stuffed green olives.
- Add wine and chicken stock.
- Cook until thickened, about 5 minutes.
Nutrition Facts : Calories 462.9, FatContent 30.1, SaturatedFatContent 10.3, CholesterolContent 136.4, SodiumContent 305.9, CarbohydrateContent 10.9, FiberContent 0.8, SugarContent 2.1, ProteinContent 31.7
SPANISH RICE WITH OLIVES RECIPE - FOOD.COM
Make and share this Spanish Rice with Olives recipe from Food.com.
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Heat olive oil in a saucepan and add chopped onion and sliced garlic.
- Cook until tender and lightly browned.
- Add remaining ingredients, stirring well.
- Bring mixture to a boil, then cover and simmer over low heat for 20 minutes or until all the liquid has been absorbed.
- Remove from heat, and place a thick towel between the pan lid and pan.
- Allow to sit undisturbed for 5-10 minutes.
- Fluff with a fork and serve.
Nutrition Facts : Calories 295.7, FatContent 8.8, SaturatedFatContent 1.4, CholesterolContent 0, SodiumContent 988.9, CarbohydrateContent 46.8, FiberContent 1.9, SugarContent 2, ProteinContent 7.3
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