DAKOTA BREAD RECIPE - FOOD.COM
Make and share this Dakota Bread recipe from Food.com.
Total Time 1 hours
Prep Time 30 minutes
Cook Time 30 minutes
Yield 1 loaf, 16 serving(s)
Number Of Ingredients 12
Steps:
- Combine egg, honey, salt, oil and cottage cheese and set aside until it is room temp.
- Combine water and yeast until frothy, mix in with rye& wheat flours, oatmeal& wheat germ and egg mixture.
- Add in bread flour 1/2 cup at a time.
- Roll into a ball, spray with non-stick spray and sprinkled with corn meal (the dough should not be sticky, so additional bread flour may be necessary).
- Place in pie-pan that has been sprayed with non-stick spray& corn meal.
- Cover with plastic wrap& let rise until it doubles in size, remove plastic wrap and bake 30 minutes at 350.
Nutrition Facts : Calories 115.7, FatContent 2.4, SaturatedFatContent 0.4, CholesterolContent 13.5, SodiumContent 151.5, CarbohydrateContent 20.2, FiberContent 1.1, SugarContent 4.5, ProteinContent 3.7
DAKOTA BREAD - BIGOVEN
"My improved version of Dakota Bread"
Total Time 2 hours 45 minutes
Prep Time 30 minutes
Yield 1
Number Of Ingredients 15
Steps:
- "Chop up the pumpkin seeds and if you have raw sunflower seeds roast them and mix all the seeds together in a bowl. In a large bowl, combine the water, yeast, honey, oil, and seven grain blend and allow to proof about 5 to 10 minutes, or until the yeast is light and bubbly. Add the salt, whole wheat and white flours, and stir to combine. Before the dough stops being sticky add the seeds, reserving a few tablespoons to sprinkle over the loaves before baking. Dump the dough out onto a well-floured surface and begin to knead, adding enough flour to make nice soft dough. Knead about 10 to 15 minutes, sprinkling with more flour as necessary, or until the dough is smooth and elastic. You may want to use more flour depending on the dryness of the cracked wheat and the flours, as well as the general humidity. Turn the dough into a greased bowl, cover with a dishtowel, and set it in a warm place. Allow the dough to rise until double in bulk, about 1 hour. Punch the dough down. Let it rest for 5 minutes. Divide the dough and shape it into 2 large or 3 small round loaves, and place them on lightly greased baking sheets. If you are using loaf pans use 3 small loaf pans or 2 large loaf pans. Let rise 25 to 30 minutes. Brush the loaves with a beaten egg and sprinkle on any remaining seeds. Bake the loaves in a preheated 375 F oven for approximately 30 to 40 minutes, or until the loaves are nicely browned and sound hollow when tapped. Remove the loaves from the oven and cool on wire racks."
Nutrition Facts : Calories 4842 calories, FatContent 119.360643187881 g, CarbohydrateContent 794.619653580369 g, CholesterolContent 186.12 mg, FiberContent 103.629886436176 g, ProteinContent 188.03747693601 g, SaturatedFatContent 15.0285992186598 g, ServingSize 1 1 Serving (1758g), SodiumContent 166.240435054146 mg, SugarContent 690.989767144193 g, TransFatContent 12.0369111933394 g
More about "dakota bread recipes"
DAKOTA MUTI-GRAIN BREAD RECIPE - FOOD.COM
From food.com
Reviews 5.0
Total Time 4 hours
Calories 233.8 per serving
- Remember to leave the light on, let dough rise for 1 hour or until dough mounds above the pan, then bake for 35-40 minutes at 375 degrees.
DAKOTA BREAD COMPANY :: AWARD WINNING FRESH BAKED BREADS ...
From dakotabread.com
BREADS: DAKOTA BREAD RECIPE - (3.8/5) - KEYINGREDIENT
From keyingredient.com
COOK’S COUNTRY DAKOTA BREAD WHOLE GRAIN - LIFE CURRENTS
From lifecurrentsblog.com
DAKOTA BREAD - RECIPE | COOKS.COM
From cooks.com
MATT’S DAKOTA BREAD I - SAVVY BAKER
From savvybaker.com
DAKOTA BREAD COMPANY :: AWARD WINNING FRESH BAKED BREADS ...
From dakotabread.com
BREADS: DAKOTA BREAD RECIPE - (3.8/5) - KEYINGREDIENT
From keyingredient.com
DAKOTA SEED BREAD RECIPE | EPICURIOUS
From epicurious.com
DAKOTA BREAD - RECIPE | COOKS.COM
From cooks.com
DAKOTA BREAD - BREAD MACHINE | ND WHEAT COMMISSION
From ndwheat.com
DAKOTA BREAD - LOAF - NEWEST RECIPES
From completerecipes.com
BREADBASKETCASE: DAKOTA BREAD
From breadbasketcase.blogspot.com
EDIBLE MORSELS: GREAT HARVEST DAKOTA BREAD
From ediblemorsels.blogspot.com
DAKOTA BREAD COMPANY :: AWARD WINNING FRESH BAKED BREADS ...
From dakotabread.com
FRYBREAD | TRADITIONAL BREAD FROM SOUTH DAKOTA, UNITED ...
From tasteatlas.com