JAMAICAN CURRY CHICKEN AND POTATOES RECIPE - NYT COOKING
There’s nothing more comforting than chicken and potatoes, and this recipe is no exception. Getting its flavor and heat from a combination of mild Jamaican curry powder and Scotch bonnet pepper, it’s not as hot as some Indian or Thai curries. Jamaican curry powder tends to be heavy on turmeric and less on spice, and this recipe uses just one Scotch bonnet pepper, which is kept whole but punctured to gently release flavor. The result is more warming than spicy. Eat this one-pot recipe by itself as a kind of stew, or over rice, letting all the flavors meld together.
Provided by Millie Peartree
Total Time 1 hours 30 minutes
Yield 4 servings
Number Of Ingredients 14
Steps:
- Place chicken in a large bowl. Season chicken with the garlic powder, 2 teaspoons salt and 1/2 teaspoon pepper, making sure it’s evenly coated. Let come to room temperature.
- Heat a deep Dutch oven or heavy pan over medium-high. Drizzle in the olive oil. Add sliced onions, season with salt and pepper. Using a rubber spatula or wooden spoon, stir to combine, and cook until soft and fragrant, 3 to 4 minutes. Add garlic, stirring to keep the garlic from scorching, and cook for 30 seconds or until tender. Using a pair of tongs or a spoon, remove onions and garlic from the pan; set aside in a bowl.
- If needed, add more oil to coat the bottom of the pan. Reduce the heat to medium. Add the room-temperature chicken to the pan, and sear chicken on both sides, in batches if necessary, until golden brown, about 7 to 8 minutes total.
- Sprinkle curry powder over and around chicken. Let the spices bloom and toast until fragrant, about 2 minutes.
- Add reserved onions and garlic to the pan. Using a paring knife, pierce the Scotch bonnet pepper. Add to the pan. Add potatoes, and stir to evenly coat chicken and potatoes.
- Pour in chicken stock to nearly cover the chicken. Add the bay leaf and thyme sprigs. Bring to a simmer. Remove Scotch bonnet pepper. Cover pot and cook for 30 minutes, or until chicken is tender and falling off the bone. Taste and adjust the curry powder, salt and pepper as needed.
- In a small bowl, combine cornstarch with 1/4 cup water to form a slurry. (The chicken curry can be eaten as is, like a soup, or slurry can be added to thicken the sauce to a gravy-like consistency.) Add 1 tablespoon of the slurry, and bring to a boil to thicken, adding more slurry to reach desired consistency. Retrieve bay leaf and thyme stems and discard. Serve with rice.
JAMAICAN CHICKEN CURRY RECIPE - BBC FOOD
This is an easy version of the traditional Jamaican chicken curry, using boneless chicken thighs. The perfect recipe to freshen up your midweek dinners. The spices in the curry mixed with the fragrant coconut rice are a match made in Caribbean heaven! Each serving provides 634 kcal, 23g protein, 64g carbohydrates (of which 4g sugars), 30.5g fat (of which 10.5g saturates), 6.5g fibre and 1.8g salt.
Provided by Shaun and Craig McAnuff
Prep Time 2 hours
Cook Time 1 hours
Yield Serves 4
Number Of Ingredients 16
Steps:
- To make the curry chicken, season the chicken with the salt, pepper and a tablespoon of curry powder in a large bowl, rubbing to cover the meat completely. Cover and marinate in the fridge for a few hours.
- Heat the oil in a saucepan over a medium heat and add the onion and garlic. Cook for 5–7 minutes, or until soft. Add the remaining curry powder and a little water, stir and cook for 3 minutes, or until browned.
- Add the marinated chicken and brown for a few minutes, then add 500ml/18fl oz water and cook for a few more minutes. Add the spring onions, chilli, potato and carrot and cook for 20 minutes, or until the chicken is cooked through and the vegetables are tender. Take out the chilli before serving.
- To make the coconut rice, place the rice in a small saucepan, add 250ml/9fl oz water and the coconut milk and place over a medium heat. Add the salt, coconut oil and butter. Reduce the heat to medium–low and cook for 20 minutes, or until the rice is tender. Drain if needed.
- Serve the chicken curry with the coconut rice.
Nutrition Facts : Calories 634kcal, CarbohydrateContent 64g, FatContent 30.5g, FiberContent 6.5g, ProteinContent 23g, SaturatedFatContent 10.5g, SugarContent 4g
More about "curry chicken jamaican recipe recipes"
COCONUT CHICKEN CURRY RECIPE - NYT COOKING
Curry powder is stirred into this braise only during the last minute of cooking, delivering a bright hit of spice on top of the paprika and turmeric mellowed into the slow-simmered chicken. This dish from “Burma Superstar” by Desmond Tan and Kate Leahy (Ten Speed Press, 2017), needs time on the stove but not much attention, and gets even better after resting in the fridge, making it an ideal weeknight meal that can last days. There’s plenty of coconut milk broth to spoon over rice or noodles. At his restaurant, Burma Superstar in Oakland, Calif., Mr. Tan also serves this with platha, a buttery, flaky Burmese flatbread, for dipping.
From cooking.nytimes.com
Reviews 4
Total Time 1 hours
Cuisine asian
From cooking.nytimes.com
Reviews 4
Total Time 1 hours
Cuisine asian
- If time permits, let the curry sit for at least 20 minutes before serving. This allows the chicken to soak in more flavors as the curry cools. Bring to a simmer again right before serving and taste, adding more salt or fish sauce if desired. Serve over rice or noodles, with bowls of cilantro and lime wedges.
See details
CHICKEN WITH RICE & PEAS RECIPE | BBC GOOD FOOD
When hunger strikes this healthy chicken with rice and peas dish will not only fill you up but provide plenty of nutrients, too, containing three of your five-a-day
From bbcgoodfood.com
Total Time 45 minutes
Category Dinner
Calories 571 calories per serving
From bbcgoodfood.com
Total Time 45 minutes
Category Dinner
Calories 571 calories per serving
- Meanwhile, tip the rice into a medium-sized pan with the onion, garlic, thyme and bouillon. Pour in 600ml water, cover and cook for 25 mins or until the liquid has been absorbed and the rice is tender. Check toward the end of the cooking time to ensure it isn’t starting to catch on the pan. Stir in the beans and heat through. If you're following our Healthy Diet Plan, serve half the rice with half the chicken (saving the leftovers for a second meal later in the week). Otherwise you can serve four portions, scattered with a few extra thyme leaves, if you like.
See details
INDIAN SHRIMP CURRY RECIPE (20 MINUTE) - SKINNYTASTE
Indian Shrimp Curry made with coconut milk, tomato sauce and warm Indian spices is a quick 20 minute curry dish you can enjoy any day of the week!
From skinnytaste.com
Reviews 4.3
Total Time 15 minutes
Category Dinner
Cuisine Indian
Calories 224 kcal per serving
From skinnytaste.com
Reviews 4.3
Total Time 15 minutes
Category Dinner
Cuisine Indian
Calories 224 kcal per serving
- Garnish with cilantro and chili peppers if desired.
See details
JAMAICAN CURRY CHICKEN RECIPE - JAMAICAN FOODS AND RECIPES
Nov 02, 2020 · Jamaican curry powder gives the dish the bright yellow colour that Jamaican curry dishes have. If your curry turns out more reddish-brown you know that you are not using Jamaican curry powder. What You Need. Here is what you will need for this curry chicken recipe! Chicken…
From jamaicanfoodsandrecipes.com
From jamaicanfoodsandrecipes.com
See details
JAMAICAN CURRY CHICKEN RECIPE | ALLRECIPES
Jamaican curry chicken simmered with potatoes, scallions, and ginger is a Carribean version of curry chicken the family will love. Serve with white rice …
From allrecipes.com
From allrecipes.com
See details
JAMAICAN STYLE CURRY CHICKEN RECIPE | ALLRECIPES
great recipe! very simple I cook jamaican curry chicken about 5 times a year. Not often the breast. So I used this recipe just spooned the outed extra oil and simmered down for a longer time so …
From allrecipes.com
From allrecipes.com
See details
JAMAICAN CURRY CHICKEN - CHILI PEPPER MADNESS
Jan 20, 2021 · This Jamaican curry chicken recipe is the ultimate Caribbean comfort food of chicken seasoned with Jamaican curry powder and simmered in creamy curry sauce. It’s so easy to make! We’re cooking up a wonderfully comforting and spicy curry …
From chilipeppermadness.com
From chilipeppermadness.com
See details
JAMAICAN CURRY CHICKEN RECIPE - HOME - JAMAICANS.COM
Jamaican Curry Chicken is rich, spicy and hearty with great flavor. Jamaican Curry Chicken is one of the favorite dishes of Jamaicans. If you are looking for the real Jamaican-style curry chicken try our easy-to-follow recipe.
From jamaicans.com
From jamaicans.com
See details
JAMAICAN CURRY CHICKEN {EASY INGREDIENTS} – WELLPLATED.COM
Aug 20, 2020 · Jamaican Chicken Curry From Scratch – Recipe Overview. Here’s what you’ll need to make Jamaican curry chicken with coconut milk. It’s a fresh way to liven up your dinner routine. The Ingredients. Chicken. Lean, boneless, skinless chicken …
From wellplated.com
From wellplated.com
See details
REAL JAMAICAN JERK CHICKEN RECIPE | MYJAMAICANRECIPES.COM
Jan 13, 2019 · In order to make jerk chicken, you need a real Jamaican jerk chicken recipe. Jerk chicken is synonymously tied to Jamaican cuisine, just as the hamburger is tied to …
From myjamaicanrecipes.com
From myjamaicanrecipes.com
See details
REAL JAMAICAN JERK CHICKEN RECIPE | MYJAMAICANRECIPES.COM
Jan 13, 2019 · In order to make jerk chicken, you need a real Jamaican jerk chicken recipe. Jerk chicken is synonymously tied to Jamaican cuisine, just as the hamburger is tied to …
From myjamaicanrecipes.com
From myjamaicanrecipes.com
See details
CURRY GOAT RECIPE - JAMAICAN FOODS AND RECIPES
Jun 28, 2020 · Common Jamaican herbs and spices goes well with goat meat. This best curry powder to use for this recipe is Jamaican curry powder. It gives the dish the right colour and flavour. See the recipe below for a list of seasonings needed for this curry …
From jamaicanfoodsandrecipes.com
From jamaicanfoodsandrecipes.com
See details
JAMAICAN FRIED CHICKEN RECIPE - JAMAICANS.COM
Jamaican fried chicken is in a class of its own. You have not tried Fried Chicken till you try Jamaican fried chicken. Authentic Jamaican fried chicken is infused with our unique mixture of seasoning that keeps people coming back for more. The prep time for Jamaican Fried Chicken …
From jamaicans.com
From jamaicans.com
See details
MALAYSIAN CURRY CHICKEN - SOUTHEAST ASIAN RECIPES - NYO…
This easy curry chicken dish is the standard curry chicken. No fuss, just yummy and creamy curry. Rich in coconut milk and spices, this dish is a must-try. As the chicken pieces are marinated in curry paste before cooking, the taste of the meat is enhanced. Malaysian curry …
From nyonyacooking.com
From nyonyacooking.com
See details
CURRY CHICKEN RECIPE | MARTHA STEWART
Pat the chicken dry again and carefully add half of the pieces to the skillet. Fry on one side for 3 to 4 minutes, shaking and tilting the skillet a little to distribute the fat. Turn the chicken over and fry for 3 minutes more, or until golden brown. Remove the chicken …
From marthastewart.com
From marthastewart.com
See details
THE CURRY GUY - RESTAURANT STYLE CURRY & TANDOORI RECIPE…
Chicken tikka can be used in so many different recipes! From delicious curry house style curries to amazing tandoori starters, proper chicken tikka is a good one to have in …
From greatcurryrecipes.net
From greatcurryrecipes.net
See details
JAMAICAN CURRY GOAT - IMMACULATE BITES
Oct 21, 2015 · This Jamaican Curry Goat is one of my favorite Jamaican dishes — never seem to get enough off of it. Chunky pieces of goat are slowly simmered in aromatic blend garlic, ginger, thyme, onions, and hot pepper and with curry …
From africanbites.com
From africanbites.com
See details
JAMAICAN CURRY SHRIMP - IMMACULATE BITES
May 10, 2016 · Jamaican Curry Shrimp – curry with big bold flavors — coconut milk, thyme and bell peppers are among the ingredients that round out this curry stew profile—yet surprisingly simple to …
From africanbites.com
From africanbites.com
See details
JAMAICAN RECIPES: JAMAICAN BLACK CAKE RECIPE.
ital curry eggplant rundown recipe: jamaican tripe and beans recipe oxtail recipe jamaican jerk chicken recipe jamaican curry chicken recipe jamaican fried dumplings recipe ackee and crab crusted grouper recipe beef patty recipe jamaican shrimp patty versatile avocado ital curried lima beans recipe: potato-saltfish-cake-recipe: jamaican …
From eatjamaican.com
From eatjamaican.com
See details
JAMAICAN RECIPES: TRADITIONAL FOODS OF JAMAICA, EXPLAINED ...
Sep 03, 2021 · Curry Chicken. Like curry goat, curry chicken is a dish inspired by Indian influence in Jamaica. The chicken is cut into bite-sized portions, sprinkled liberally with Indian curry spices and …
From tasteofhome.com
From tasteofhome.com
See details
LAMB CURRY RECIPE - SIMPLY RECIPES
Apr 23, 2019 · Lower the heat to medium low and add the curry powder to the ghee or oil. Cook gently for a minute or two. Add onions and garlic and cook 5 minutes. Return the lamb to the pan, and add the coriander, black pepper, cumin, rosemary, thyme, sliced lemon, apples, raisins, chicken …
From simplyrecipes.com
From simplyrecipes.com
See details
20 AUTHENTIC JAMAICAN RECIPES - INSANELY GOOD
Feb 20, 2021 · 7. Jamaican Curry Chicken. Jamaican curry might look similar to some Asian curries you’re used to, and it uses many of the same ingredients, including coconut milk. The difference is that this recipe …
From insanelygoodrecipes.com
From insanelygoodrecipes.com
See details
JAMAICAN FOOD RECIPES - CARIBBEAN FOOD RECIPES - ISLAN…
Here is our Jamaican Country Style Recipe page packed with over 50 delicious Jamaican recipes for your to try! You’ll learn to create spicy Jerk meats, delicious island drinks, curries, desserts, and more! We continually add new recipes…
From jcskitchen.com
From jcskitchen.com
See details
JAMAICAN RECIPES: TRADITIONAL FOODS OF JAMAICA, EXPLAINED ...
Sep 03, 2021 · Curry Chicken. Like curry goat, curry chicken is a dish inspired by Indian influence in Jamaica. The chicken is cut into bite-sized portions, sprinkled liberally with Indian curry spices and sauteed in freshly cut herbs. It’s a versatile dish that can be …
From tasteofhome.com
From tasteofhome.com
See details
LAMB CURRY RECIPE - SIMPLY RECIPES
Apr 23, 2019 · Lower the heat to medium low and add the curry powder to the ghee or oil. Cook gently for a minute or two. Add onions and garlic and cook 5 minutes. Return the lamb to the pan, and add the coriander, black pepper, cumin, rosemary, thyme, sliced lemon, apples, raisins, chicken …
From simplyrecipes.com
From simplyrecipes.com
See details
20 AUTHENTIC JAMAICAN RECIPES - INSANELY GOOD
Feb 20, 2021 · 7. Jamaican Curry Chicken. Jamaican curry might look similar to some Asian curries you’re used to, and it uses many of the same ingredients, including coconut milk. The difference is that this recipe has a lot more warmth. From the ever-present …
From insanelygoodrecipes.com
From insanelygoodrecipes.com
See details
JAMAICAN FOOD RECIPES - CARIBBEAN FOOD RECIPES - ISLAND ...
Here is our Jamaican Country Style Recipe page packed with over 50 delicious Jamaican recipes for your to try! You’ll learn to create spicy Jerk meats, delicious island drinks, curries, desserts, and more! We continually add new recipes, so check back often …
From jcskitchen.com
From jcskitchen.com
See details
HOMEMADE JAPANESE CURRY RICE (KARE RAISU) RECIPE
Dec 05, 2019 · Chicken stock is a better idea, but I wasn't satisfied with it alone. The holy grail in this dish is a combination of both chicken stock and dashi, which together add a meaty richness and also an unmistakable Japanese essence to the dish. The finished curry …
From seriouseats.com
From seriouseats.com
See details
57 HEALTHY CHICKEN THIGH RECIPES - COOKING LIGHT
Jan 04, 2019 · We’re amazed by what this recipe achieves in just 20 minutes: crispy bone-in chicken thighs; a sweet, tangy, and savory pepper topper; and roasted broccoli. Part of the speed comes from being efficient with your pans—the pepper mixture cooks in the same pan used to crisp the chicken …
From cookinglight.com
From cookinglight.com
See details
20 BEST JAMAICAN VEGETARIAN RECIPES - INSANELY GOOD
Jun 14, 2021 · 10. Jamaican Chickpea Curry. One of the things I love about Jamaican recipes is how bold and complex the flavors are.. Few recipes exemplify that as good as Jamaican chickpea curry. It’s a dense, hearty dish, and although the recipe is long, it primarily …
From insanelygoodrecipes.com
From insanelygoodrecipes.com
See details
21 CHICKEN THIGH RECIPES, BECAUSE DARK MEAT IS THE BEST MEAT
Aug 27, 2019 · Vicky Wasik. The nanbansu in the name is a simple mixture of soy sauce, vinegar, sugar, and mirin, and it can be used as a sauce, dip, and/or marinade. Again, use chicken thighs here to ensure the yakitori come off the grill moist and tender. The meat …
From seriouseats.com
From seriouseats.com
See details