CROCK POT RECIPES FOR CHUCK ROAST RECIPES

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CROCK POT EASY POT ROAST RECIPE | MYRECIPES



Crock Pot Easy Pot Roast Recipe | MyRecipes image

We've adapted this recipe from Phyllis Good's Fix-it and Forget-it Cookbook. Just throw the ingredients in the slow cooker in the morning, and you'll have a meal that the whole family will love by dinnertime. 

Provided by MichelleM227

Total Time 6 hours 10 minutes

Prep Time 10 minutes

Cook Time 6 hours 0 minutes

Yield 4 servings

Number Of Ingredients 7

3-4 pounds Chuck Roast
4 Potatoes, peeled & quartered
½ pound Baby Carrots
2 Celery Ribs, sliced thin
2 envelopes Onion Soup Mix
2 cups Water
1 Onion, cut into 4ths or 6ths

Steps:

  • **Spray Crock Pot with cooking spray**
  • Place thinly sliced celery on the bottom of Crock Pot, add carrots and quartered potatoes, then roast.
  • Add onion soup to water and pour over roast.
  • Cover. Cook low 8-9 hours, high 5-6 hours.

EASIEST POT ROAST EVER RECIPE | ALLRECIPES



Easiest Pot Roast Ever Recipe | Allrecipes image

Easy Pot Roast made in the slow cooker.

Provided by deleteduser

Categories     Pot Roast

Total Time 5 hours 10 minutes

Prep Time 10 minutes

Cook Time 5 hours 0 minutes

Yield 6 servings

Number Of Ingredients 7

3 pounds beef roast
6 potatoes
1 ½ cups baby carrots
1 yellow onion
2 stalks celery
3 cubes beef bouillon
½ cup water

Steps:

  • Cut up potatoes, onions, and celery in to fairly large chunks and place in a slow cooker. Put roast on top of vegetables. Place 3 bouillon cubes randomly on top of roast and pour in water.
  • Cover, and cook on low for 6 to 8 hours or High for 4 to 5 hours.

Nutrition Facts : Calories 526.4 calories, CarbohydrateContent 42.4 g, CholesterolContent 103.2 mg, FatContent 25.3 g, FiberContent 6.2 g, ProteinContent 31.7 g, SaturatedFatContent 10 g, SodiumContent 547.4 mg, SugarContent 4.5 g

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