CRISP SUGAR COOKIE RECIPE RECIPES

Name: Crisp Sugar Cookies
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 8 dozen.
Ingredients: 1 cup butter, softened; 2 cups sugar; 2 large eggs, room temperature; 1 teaspoon vanilla extract; 5 cups all-purpose flour; 1-1/2 teaspoons baking powder; 1 teaspoon baking soda; 1/2 teaspoon salt; 1/4 cup 2% milk

CRISP SUGAR COOKIES RECIPE: HOW TO MAKE IT

Crisp Sugar Cookies Recipe: How to Make It image

My grandmother always had sugar cookies in her pantry, and we grandchildren would empty that big jar quickly because they were the best! I now regularly bake these wonderful cookies to share with friends. —Evelyn Poteet, Hancock, Maryland

Provided by Taste of Home

Categories Desserts

Total Time 25 minutes

Prep Time 15 minutes

Cook Time 10 minutes

Yield 8 dozen.

Number Of Ingredients 9

Ingredients

1 cup butter, softened
2 cups sugar
2 large eggs, room temperature
1 teaspoon vanilla extract
5 cups all-purpose flour
1-1/2 teaspoons baking powder
1 teaspoon baking soda
1/2 teaspoon salt
1/4 cup 2% milk

Steps:

In a large bowl, cream butter and sugar until light and fluffy. Add eggs and vanilla. Combine flour, baking powder, baking soda and salt; add to creamed mixture alternately with milk. Cover and refrigerate 15-30 minutes or until easy to handle. , Preheat oven to 350°. On a floured surface, roll out dough to 1/8-in. thickness. Cut into desired shapes using a 2-in. cookie cutter. Place 2 in. apart on greased baking sheets. , Bake 10 minutes or until edges are lightly browned. Remove from pans to wire racks to cool completely.

Nutrition Facts : Calories 117 calories, FatContent 4g fat (2g saturated fat), CholesterolContent 19mg cholesterol, SodiumContent 105mg sodium, CarbohydrateContent 18g carbohydrate (8g sugars, FiberContent 0 fiber), ProteinContent 2g protein.

TENDER CRISP SUGAR COOKIES RECIPE | ALLRECIPES

Tender Crisp Sugar Cookies Recipe | Allrecipes image

These no-roll sugar cookies are great for the holidays. Children like to shape the cookies into balls and dip them into the sprinkles!

Provided by ETHELMERTZ

Categories Desserts Cookies Sugar Cookie Recipes

Total Time 35 minutes

Prep Time 25 minutes

Cook Time 10 minutes

Yield 10 dozen

Number Of Ingredients 10

Ingredients

1?½ cups butter
1?½ cups shortening
1?½ cups white sugar
1?½ cups confectioners' sugar
4?½ teaspoons vanilla extract
3 eggs
6?¾ cups all-purpose flour
1?½ teaspoons baking soda
1?½ teaspoons cream of tartar
½ teaspoon salt

Steps:

Cream butter, shortening and sugars until light and fluffy. Beat in eggs and vanilla. Sift dry ingredients, add to creamed mixture; mix to blend.
Shape dough into 1 inch balls. Dip in regular or colored sugar or decorator sprinkles. Place on lightly greased cookie sheet. Flatten slightly with the bottom of a water glass.
Bake at 375 degrees F (190 degrees C) for 10-12 minutes. *Larger cookies bake at 350 degrees F (175 degrees C) for 15 minutes.

Nutrition Facts : Calories 172.9 calories, CarbohydrateContent 18.8 g, CholesterolContent 21.5 mg, FatContent 10.1 g, FiberContent 0.4 g, ProteinContent 1.8 g, SaturatedFatContent 4.3 g, SodiumContent 87.4 mg, SugarContent 8 g

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