MUSHROOM CREAM GRAVY SAUCE RECIPE | ALLRECIPES
An ambrosial sauce that is irresistible! This is excellent atop smashed potatoes or as a sauce for long, flat pasta. Adjust seasonings for a variety of complex flavors! Common substitutions include paprika and cayenne in lieu of the Italian herbs used here!
Provided by Amber D Marcu
Categories Vegetarian Gravy
Total Time 30 minutes
Prep Time 15 minutes
Cook Time 15 minutes
Yield 6 servings
Number Of Ingredients 10
Steps:
- Heat butter in a heavy-bottomed pan over medium heat until foamy; cook and stir shallots and garlic in the melted butter for 3 minutes. Add mushrooms and rosemary; stir to coat, 1 minute.n
- Pour 1/4 cup white wine into mushroom mixture; cook and stir until mushrooms are golden brown, 3 to 5 minutes. Increase heat to medium-high; add cream and 2 tablespoons white wine. Cook and stir until gravy is creamy and thick, about 5 minutes. Season with salt and pepper; sprinkle with Parmesan cheese.n
Nutrition Facts : Calories 220.5 calories, CarbohydrateContent 5.4 g, CholesterolContent 69.9 mg, FatContent 20.6 g, FiberContent 0.4 g, ProteinContent 2.1 g, SaturatedFatContent 12.9 g, SodiumContent 118.7 mg, SugarContent 1.1 g
OLD-FASHIONED CREAM GRAVY RECIPE - LAND O'LAKES
This creamy gravy is a real southern treat.
Provided by Land O'Lakes
Categories Savory Cream Sauce Savory Cooking Sauce and Condiments Dairy Sauce and Condiments
Total Time 0 minutes
Prep Time 10 minutes
Yield 1 2/3 cups
Number Of Ingredients 7
Steps:
- Melt butter in 1-quart saucepan until sizzling; add onion. Cook over medium-high heat, stirring occasionally, 2-3 minutes or until softened.
- Stir in flour, thyme and pepper. Reduce heat to medium; stir in chicken broth and half & half. Cook, stirring occasionally, 2-4 minutes or until smooth and bubbly.
- Serve gravy over chicken, biscuits and/or potatoes.
Nutrition Facts : Calories 150 calories, FatContent 13 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 35 milligrams, SodiumContent 220 milligrams, CarbohydrateContent 7 grams, FiberContent 1 grams, SugarContent grams, ProteinContent 2 grams
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