CREAM CHEESE FROSTING SIMPLE RECIPES

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HOW TO MAKE CREAM CHEESE FROSTING - FOOD NETWORK



How to Make Cream Cheese Frosting - Food Network image

Provided by Food Network Kitchen

Categories     dessert

Total Time 15 minutes

Prep Time 15 minutes

Number Of Ingredients 4

4 ounces unsalted butter, softened
4 ounces cream cheese, softened
2 cups powdered sugar
1 teaspoon vanilla extract

Steps:

  • In a large bowl, beat together the butter and cream cheese with an electric mixer. With the mixer on low speed, add the powdered sugar a cup at a time until smooth and creamy. Beat in the vanilla extract.

VANILLA CREAM CHEESE FROSTING RECIPE - BON APPéTIT



Vanilla Cream Cheese Frosting Recipe - Bon Appétit image

Use this easy, creamy vanilla cream cheese frosting with our best white cupcakes recipe.

Provided by Claire Saffitz

Yield Makes enough for 24 cupcakes Servings

Number Of Ingredients 5

8 ounces cream cheese, room temperature
6 tablespoons unsalted butter, room temperature
1 teaspoon kosher salt
2 cups powdered sugar
1 tablespoon vanilla extract

Steps:

  • Using an electric mixer on medium-low speed, beat cream cheese, butter, and salt in a large bowl until smooth. Add powdered sugar and beat on low speed until incorporated, then increase speed to medium and beat until light and fluffy, about 2 minutes. Scrape down sides of bowl, then beat in vanilla. Spread frosting on cupcakes.

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