CREAM CHEESE BANANA PUDDING RECIPE - FOOD.COM
My daughter bought me a cookbook and made this-the very first recipe she has ever tried.This is soo good we made it 3 times and it's so easy-no cooking involved.It needs 2 hours to chill.
Total Time 20 minutes
Prep Time 20 minutes
Yield 12 serving(s)
Number Of Ingredients 7
Steps:
- In a large bowl combine milk and pudding mix according to package directions.
- In a small bowl stir together cream cheese and sugar until smooth.
- Stir into pudding mixture (I use the mixer).
- Fold in cool whip (I just stir it good).
- In a 13x9x2 inch baking dish layer half the cookies,half the bananas and half the pudding mixture.
- Repeat layers.
- Cover and refrigerate 2 hours.
Nutrition Facts : Calories 399, FatContent 17.7, SaturatedFatContent 9.5, CholesterolContent 32.2, SodiumContent 432.6, CarbohydrateContent 56.4, FiberContent 1.6, SugarContent 25.2, ProteinContent 5.9
CREAM CHEESE BANANA PUDDING - MY FOOD AND FAMILY
Provided by My Food and Family
Total Time 2 hours 25 minutes
Number Of Ingredients 7
Steps:
- In large bowl combine milk and pudding mix; prepare according to package directions. In small bowl combine cream cheese and sugar till smooth. Stir into pudding mixture; fold in whipped topping.
- In 13x9x2 baking dish, layer half of the cookies, half of the bananas, and half the pudding mixture. Repeat layers.
- Cover and refrigerate for 2 to 6 hours. Serve with whipped topping.
Nutrition Facts : Calories 0 g, FatContent 0 g, SaturatedFatContent 0 g, TransFatContent 0 g, CholesterolContent 0 g, SodiumContent 0 g, CarbohydrateContent 0 g, FiberContent 0 g, SugarContent 0 g, ProteinContent 0 g
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