CREAM AND BUTTER SAUCE RECIPES

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GARLIC BUTTER CREAM SAUCE RECIPE - FOOD.COM



Garlic Butter Cream Sauce Recipe - Food.com image

Make and share this Garlic Butter Cream Sauce recipe from Food.com.

Total Time 7 minutes

Prep Time 2 minutes

Cook Time 5 minutes

Yield 2/3 cup

Number Of Ingredients 4

1/2 cup butter
2 tablespoons whipping cream
2 tablespoons lemon juice
1 garlic clove, minced

Steps:

  • Melt butter in a saucepan over low heat; add whipping cream, and cook 1 minutes, stirring constantly. Stir in lemon juice and garlic.

Nutrition Facts : Calories 1394.1, FatContent 154.8, SaturatedFatContent 97.8, CholesterolContent 427.7, SodiumContent 999, CarbohydrateContent 6.8, FiberContent 0.3, SugarContent 1.3, ProteinContent 2.8

BUTTER SAUCE RECIPE | MYRECIPES



Butter Sauce Recipe | MyRecipes image

This simple sauce is an emulsion--the end product should have a thick, creamy consistency and the light color of cold butter. It's an indulgent sauce but perfect for pairing with low-fat lobsters and steamed clams.

Provided by Bill and Cheryl Jamison

Total Time 5 minutes

Yield 8 servings (serving size: about 1 tablespoon)

Number Of Ingredients 3

1 tablespoon fresh lemon juice
6 tablespoons chilled butter, cut into small pieces
Dash of ground red pepper

Steps:

  • Heat lemon juice in a small saucepan over low heat. Gradually add pieces of butter, stirring constantly with a whisk until butter is melted and well blended. Stir in red pepper.

Nutrition Facts : Calories 77 calories, CarbohydrateContent 0.2 g, CholesterolContent 23 mg, FatContent 8.6 g, ProteinContent 0.1 g, SaturatedFatContent 5.5 g, SodiumContent 61 mg

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  • Melt butter in a saucepan over low heat; add whipping cream, and cook 1 minutes, stirring constantly. Stir in lemon juice and garlic.
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