CRANBERRY SALSA RECIPES

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PINEAPPLE-ORANGE CRANBERRY SAUCE RECIPE: HOW TO MAKE IT



Pineapple-Orange Cranberry Sauce Recipe: How to Make It image

This delicious and flavorful side dish comes together in no time at all! The quick, versatile and healthy recipe comes from Adrienne Nicchio of North Merrick, New York.

Provided by Taste of Home

Categories     Lunch

Total Time 5 minutes

Prep Time 5 minutes

Cook Time 0 minutes

Yield 2-3/4 cups.

Number Of Ingredients 4

1 can (14 ounces) whole-berry cranberry sauce
1 can (11 ounces) mandarin oranges, well drained
1 can (8 ounces) crushed pineapple, well drained
1/4 cup chopped pecans, toasted

Steps:

  • In a small serving bowl, combine the cranberry sauce, oranges and pineapple. Stir in pecans just before serving. Refrigerate leftovers.

Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent

CRANBERRY PEAR SAUCE - SKINNYTASTE



Cranberry Pear Sauce - Skinnytaste image

An EASY 3-ingredient sauce! This is my go-to cranberry sauce recipe for the Holidays. I love how the sweet pears compliment the tart cranberries, perfect to add to your Thanksgiving table.

Provided by Gina

Categories     Side Dish

Total Time 20 minutes

Prep Time 5 minutes

Cook Time 15 minutes

Yield 13

Number Of Ingredients 4

12 oz fresh or frozen cranberries
2 ripe pears (peeled and cored, cubed small)
1/2 cup honey or agave
1 cup water

Steps:

  • Bring all the ingredients to a boil on high heat in a medium saucepan.
  • When boiling, reduce heat and simmer for about 15 minutes, or until the cranberries burst and the sauce thickens. Remove from heat and let it cool before refrigerating. Serve chilled or room temperature. Makes 3 1/4 cups.

Nutrition Facts : ServingSize 1 /4 cup, Calories 61 kcal, CarbohydrateContent 16 g, SodiumContent 0.5 mg, FiberContent 2 g, SugarContent 13 g

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PINEAPPLE-ORANGE CRANBERRY SAUCE RECIPE: HOW TO MAKE IT
This delicious and flavorful side dish comes together in no time at all! The quick, versatile and healthy recipe comes from Adrienne Nicchio of North Merrick, New York.
From tasteofhome.com
Reviews 4.4
Total Time 5 minutes
Category Lunch
Calories per serving
  • In a small serving bowl, combine the cranberry sauce, oranges and pineapple. Stir in pecans just before serving. Refrigerate leftovers.
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