COOKING FROZEN DUNGENESS CRAB RECIPES

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OLD BAY STEAMED DUNGENESS CRAB CLUSTERS | OLD BAY



OLD BAY Steamed Dungeness Crab Clusters | Old Bay image

The pride of the Pacific coast, the mighty Dungeness crab is well known for its slightly sweet, delicate flavor and abundance of meat. Crab clusters are an easy way to enjoy these treasures! Steamed up with OLD BAY® and served with butter, this is a treat no crab connoisseur can pass up.

Provided by Old Bay

Prep Time 5 minutes

Cook Time 10 minutes

Yield 2

Number Of Ingredients 5

Water
Vinegar
2 pounds frozen cooked Dungeness crab clusters thawed
1 sample packet (about 1 1/2 tablespoons) old bay seasoning
Melted butter (optional)

Steps:

  • Pour equal quantities of water and vinegar in large pot with a raised rack (a minimum of 2 inches high) to just below the level of the rack. Cover. Bring to boil on high heat.
  • Carefully place crabs on rack in single layer. (Clusters should be above the water level.) Sprinkle with OLD BAY. Cover.
  • Steam about 8 to 10 minutes or until crabs turn bright orange. Drain well. Serve with melted butter, if desired.

OLD BAY STEAMED DUNGENESS CRAB CLUSTERS | OLD BAY



OLD BAY Steamed Dungeness Crab Clusters | Old Bay image

The pride of the Pacific coast, the mighty Dungeness crab is well known for its slightly sweet, delicate flavor and abundance of meat. Crab clusters are an easy way to enjoy these treasures! Steamed up with OLD BAY® and served with butter, this is a treat no crab connoisseur can pass up.

Provided by Old Bay

Prep Time 5 minutes

Cook Time 10 minutes

Yield 2

Number Of Ingredients 5

Water
Vinegar
2 pounds frozen cooked Dungeness crab clusters thawed
1 sample packet (about 1 1/2 tablespoons) old bay seasoning
Melted butter (optional)

Steps:

  • Pour equal quantities of water and vinegar in large pot with a raised rack (a minimum of 2 inches high) to just below the level of the rack. Cover. Bring to boil on high heat.
  • Carefully place crabs on rack in single layer. (Clusters should be above the water level.) Sprinkle with OLD BAY. Cover.
  • Steam about 8 to 10 minutes or until crabs turn bright orange. Drain well. Serve with melted butter, if desired.

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From wikihow.com
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