COOKING CORN IN FOIL RECIPES

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FOIL-PACKET CORN RECIPE | FOOD NETWORK KITCHEN | FOOD NETWORK



Foil-Packet Corn Recipe | Food Network Kitchen | Food Network image

Provided by Food Network Kitchen

Categories     side-dish

Total Time 30 minutes

Cook Time 30 minutes

Steps:

  • Lay out 2 sheets of foil. Top each with 3 husked ears of corn, a sprig each of thyme, basil and rosemary, salt and pepper to taste, and 2 tablespoons cut-up butter. Fold into packets; crimp to seal. Wrap each packet in another sheet of foil. Grill over medium-high heat, 15 minutes per side.

CORN ROASTED IN FOIL ON COALS, CAMPFIRE COOKING | CAMPING ...

A great camping side-dish from the experts at KOA.

Provided by KOA

Number Of Ingredients 2

corn on the cob
butter or margarine

Steps:

  • With husks: Remove outer husks on cob corn. Peel back the inner husks, but do not remove. Clean any silk and remove. Spread soft butter or margarine over the corn. Pull the husk back over the corn. Wrap in heavy -duty aluminum foil. Lay on the as gray coals for 20 to 30 minutes, turning once.

    Without husks: Remove husks and silk. Place on piece of heavy-duty aluminum foil. Add 1 tablespoon of butter or margarine and 2 tablespoons of water. Wrap securely and lay on the coals or grill. Takes about 20 to 30 minutes to heat through.

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