COOKIE DOUGH GLUTEN FREE RECIPES

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EDIBLE COOKIE DOUGH RECIPE WITH CHOCOLATE CHIPS | BEN ...



Edible Cookie Dough Recipe With Chocolate Chips | Ben ... image

Edible Cookie Dough

Provided by Ben & Jerry's

Total Time 15 minutes

Prep Time 15 minutes

Cook Time 0 minutes

Yield 2

Number Of Ingredients 7

8 tbsp. unsalted butter (1 stick), room temperature
1 cup brown sugar, packed
2 tbsp. heavy cream
1 tsp. vanilla extract
1/2 tsp. kosher salt
1 cup flour
1/2 cup chocolate chips

Steps:

  • Gather all your ingredients.
  • Heat treat the flour to ensure it is safe to eat. Do not skip this step as untreated flour can contain contaminants and is not safe to eat. Place the flour in a microwave safe bowl and microwave on high in 30 second intervals while stirring in between. Use an instant read thermometer to ensure that the flour reaches 165 degrees farenheit throughout.
  • In a stand mixer or using a hand mixer, beat together the butter and sugar until light and fluffy.
  • Add the vanilla, cream, and salt. Mix to combine. Then add the heat treated flour and mix to incorporate.
  • Fold in the chocolate chips.
  • Serve and enjoy! Store in an airtight container in the refrigerator.

Nutrition Facts : Calories

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Discover our award-winning edible & ready-to-bake cookie dough. 100% Gluten-free with organic, vegan & dairy-free options. Free delivery …
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See details


SWEET BEAN CHICKPEA COOKIE DOUGH ICE CREAM (VEGAN, GLUT…
Mar 25, 2022 · The original recipe is dairy-free, but for VAD, Lox Oxalate/Salicylate or Ancestral diets, it may also be made with cream (I choose A2A2, either pastured and raw or from a good company). Depending on a couple of ingredient choices, Sweet Bean Chickpea Cookie Dough Ice Cream is Vegan, Gluten-free…
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See details


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I am not super familiar with gluten free baking but took a shot on this. I used a gluten free flour, made of garbanzo beans. The dough smelled gross. Keep in fridge and then roll out in batches to help prevent dough from getting too sticky. However after baking they tasted okay not great. Again maybe another gluten free …
From allrecipes.com
See details


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I made my own chocolate chip cookie dough (tollhouse recipe) instead of the packaged dough. I would say use about 1/2 the recipe for the crust and about 1/3 of the dough for the topping. The rest …
From allrecipes.com
See details


25 GLUTEN AND DAIRY-FREE EASY DESSERT RECIPES - RACHAEL
Read on: 101 gluten-free dairy-free cookie recipes. 5. 1 Minute Carrot Cake. There isn’t anything easier than a one-minute cake in the microwave! If you love carrot cake – and making dessert in a jiffy – give this gluten-free dairy-free recipe a try! Read on: 101 gluten-free dairy-free cake recipes…
From rachaelroehmholdt.com
See details


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