COOKIE CRISPS RECIPES

Name: Crisp Sugar Cookies
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 8 dozen.
Ingredients: 1 cup butter, softened; 2 cups sugar; 2 large eggs, room temperature; 1 teaspoon vanilla extract; 5 cups all-purpose flour; 1-1/2 teaspoons baking powder; 1 teaspoon baking soda; 1/2 teaspoon salt; 1/4 cup 2% milk

CRISP SUGAR COOKIES RECIPE: HOW TO MAKE IT

Crisp Sugar Cookies Recipe: How to Make It image

My grandmother always had sugar cookies in her pantry, and we grandchildren would empty that big jar quickly because they were the best! I now regularly bake these wonderful cookies to share with friends. —Evelyn Poteet, Hancock, Maryland

Provided by Taste of Home

Categories Desserts

Total Time 25 minutes

Prep Time 15 minutes

Cook Time 10 minutes

Yield 8 dozen.

Number Of Ingredients 9

Ingredients

1 cup butter, softened
2 cups sugar
2 large eggs, room temperature
1 teaspoon vanilla extract
5 cups all-purpose flour
1-1/2 teaspoons baking powder
1 teaspoon baking soda
1/2 teaspoon salt
1/4 cup 2% milk

Steps:

In a large bowl, cream butter and sugar until light and fluffy. Add eggs and vanilla. Combine flour, baking powder, baking soda and salt; add to creamed mixture alternately with milk. Cover and refrigerate 15-30 minutes or until easy to handle. , Preheat oven to 350°. On a floured surface, roll out dough to 1/8-in. thickness. Cut into desired shapes using a 2-in. cookie cutter. Place 2 in. apart on greased baking sheets. , Bake 10 minutes or until edges are lightly browned. Remove from pans to wire racks to cool completely.

Nutrition Facts : Calories 117 calories, FatContent 4g fat (2g saturated fat), CholesterolContent 19mg cholesterol, SodiumContent 105mg sodium, CarbohydrateContent 18g carbohydrate (8g sugars, FiberContent 0 fiber), ProteinContent 2g protein.

CHOCOLATE CRISPS RECIPE | ALLRECIPES

Chocolate Crisps Recipe | Allrecipes image

Thin dark cookies flecked with chocolate.

Provided by Iris Noble

Categories Desserts Cookies Drop Cookie Recipes

Total Time 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 1 dozen

Number Of Ingredients 9

Ingredients

1 tablespoon butter, softened
1 egg white
¼ cup white sugar
1 teaspoon vanilla extract
2?½ tablespoons all-purpose flour
1 tablespoon unsweetened cocoa powder
1 pinch salt
½ (1 ounce) square unsweetened chocolate, grated
? cup confectioners' sugar for decoration

Steps:

Preheat 300 degrees F (150 degrees C). Grease cookie sheets.
In a small saucepan over medium heat, melt butter till lightly browned. Pour into medium sized bowl. Stir in the egg white, sugar and vanilla. Combine the flour cocoa, and salt; mix into the butter mixture. Fold in chocolate. Drop by teaspoonfuls about 2 inches apart onto cookie sheets.
Bake for 12 to 15 minutes. Transfer to rack to cool and dust with confectioners' sugar.

Nutrition Facts : Calories 52.7 calories, CarbohydrateContent 9.4 g, CholesterolContent 2.5 mg, FatContent 1.6 g, FiberContent 0.4 g, ProteinContent 0.7 g, SaturatedFatContent 1 g, SodiumContent 24.8 mg, SugarContent 7.5 g

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