COCOA VANILLA RECIPES

Name: French Vanilla Cocoa Mix in a Jar
Prep time: 2 min
Total time: 2 min
Yield: 8 pint size jars
Ingredients: 10 1/2 cups non-fat powdered milk; 4 cups confectioners' sugar; 2 (8 ounce) jars French vanilla flavored coffee creamer; 3 1/2 cups powdered chocolate milk mix (Nestle's Quick); 2 3/4 cups non-dairy powdered coffee creamer; 1/2 teaspoon salt

FRENCH VANILLA COCOA MIX IN A JAR RECIPE - FOOD.COM

French Vanilla Cocoa Mix in a Jar Recipe - Food.com image

This is so delious and .... well you'll just have to try it for yourself. There are no words to explain it.

Total Time 2 minutes

Prep Time 2 minutes

Yield 8 pint size jars

Number Of Ingredients 6

Ingredients

10 1/2 cups non-fat powdered milk
4 cups confectioners' sugar
2 (8 ounce) jars French vanilla flavored coffee creamer
3 1/2 cups powdered chocolate milk mix (Nestle's Quick)
2 3/4 cups non-dairy powdered coffee creamer
1/2 teaspoon salt

Steps:

Combine all ingredients and ladle into jars.
Cover tightly.
Attach the following directions on a gift tag: French Vanilla Cocoa: Stir 3 heaping tablespoons of cocoa mix into hot water or milk.

Nutrition Facts : Calories 1293.8, FatContent 14.5, SaturatedFatContent 13.1, CholesterolContent 31.5, SodiumContent 1154.5, CarbohydrateContent 230.4, FiberContent 3.5, SugarContent 222.6, ProteinContent 62.1

CREAMY HOT COCOA RECIPE | ALLRECIPES

Creamy Hot Cocoa Recipe | Allrecipes image

It's old fashioned, it's comforting, it makes the kitchen smell wonderful and it's good for the soul.

Provided by JEANIE BEAN

Categories Drink Recipes Hot Chocolate Recipes

Total Time 7 minutes

Prep Time 2 minutes

Cook Time 5 minutes

Yield 4 servings

Number Of Ingredients 7

Ingredients

? cup unsweetened cocoa powder
¾ cup white sugar
1 pinch salt
? cup boiling water
3?½ cups milk
¾ teaspoon vanilla extract
½ cup half-and-half cream

Steps:

Combine the cocoa, sugar and pinch of salt in a saucepan. Blend in the boiling water. Bring this mixture to an easy boil while you stir. Simmer and stir for about 2 minutes. Watch that it doesn't scorch. Stir in 3 1/2 cups of milk and heat until very hot, but do not boil! Remove from heat and add vanilla. Divide between 4 mugs. Add the cream to the mugs of cocoa to cool it to drinking temperature.

Nutrition Facts : Calories 310 calories, CarbohydrateContent 52.8 g, CholesterolContent 28.3 mg, FatContent 8.7 g, FiberContent 2.4 g, ProteinContent 9.3 g, SaturatedFatContent 5.4 g, SodiumContent 102.1 mg, SugarContent 47.7 g

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