CLUBSUB RECIPES

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CLUB SANDWICH RECIPE - FOOD.COM



Club Sandwich Recipe - Food.com image

They serve these at a lot of restaurants and they are easy to do, except cutting the puppies. They are good on hot days.

Total Time 10 minutes

Prep Time 10 minutes

Yield 1 serving(s)

Number Of Ingredients 9

3 slices toasted bread
2 tablespoons mayonnaise
2 slices American cheese
4 slices shaved ham
4 tomatoes, sliced, divided
4 leaves lettuce, divided
4 slices crisp bacon, divided
2 slices monterey jack cheese
4 slices shaved deli turkey

Steps:

  • Spread mayonnaise on one side of a piece of toast; add layer of American cheese, ham, two slices of tomato, two leaves of lettuce, and two pieces of bacon.
  • Spread mayonnaise on second piece of toast and place on top, mayo side down.
  • Spread mayonnaise on top of that second piece of toast.
  • Layer Monterey Jack cheese, the rest of the tomatoes, lettuce, turkey and bacon on top.
  • Spread mayonnaise on third piece of toast and place on the stack mayo side down.
  • Slice the sandwich in quarters diagonally.
  • Skewers or long toothpicks may be used to hold all the layers together.

Nutrition Facts : Calories 894, FatContent 44.2, SaturatedFatContent 20.2, CholesterolContent 165.6, SodiumContent 3087.8, CarbohydrateContent 69.6, FiberContent 8.4, SugarContent 21.1, ProteinContent 56.8

ALL RECIPES FROM CHEFCLUB DAILY! | CHEFCLUB.TV



All recipes from Chefclub Daily! | chefclub.tv image

Provided by Chefclub Network

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