CINNAMON WHISKEY COCKTAILS RECIPES

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CROWN CINNAMON APPLE WHISKY COCKTAIL RECIPE | CROWN ROYAL



Crown Cinnamon Apple Whisky Cocktail Recipe | Crown Royal image

Apple, cinnamon, Crown Royal. These are a few of our favorite things.

Provided by CROWNROYAL.COM

Steps:

  • Muddle apple slices and mint in a shaker. Add whisky, cinnamon simple syrup, cider and lemon to shaker. Fill the shaker 3/4 of the way with ice. Shake then strain into glass with ice. Garnish with a thin apple slice.

SMOKED WHISKEY COCKTAIL - HY-VEE RECIPES AND IDEAS



Smoked Whiskey Cocktail - Hy-Vee Recipes and Ideas image

How is this whiskey cocktail smoked? Light a few broken pieces of cinnamon sticks, ignite, and flip a cocktail glass over the cinnamon sticks. The sticks will create a smoky-sweet flavor that will bring out the whiskey.

Watch how it comes together on The Beard Behind the Bar, Smoked Whiskey episode on HSTV.com.

Provided by Hy-Vee Seasons Magazine

Prep Time 5 minutes

Cook Time 45 minutes

Yield 1

Number Of Ingredients 7

0.5 c. of Hy-Vee granulated sugar
0.5 c. of water
3 sprig(s) of fresh rosemary
2 oz. of Finagren's Irish whiskey
1 tbsp. of fig spread
0.75 oz. of Rosemary Syrup
1 (3-inch) cinnamon stick

Steps:

  • 1.

    Make Rosemary Syrup: Simmer sugar and water in a smalls saucepan until sugar dissolves. Stir in chopped rosemary sprigs and immediately remove from heat; cool 30 minutes.

  • 2.

    Make Whiskey Cocktail: Place whiskey, fig spread or preserves, and 3/4-oz. Rosemary Syrup in an ice-filled cocktail shaker. Cover; shake well.

  • 3.

    Break cinnamon stick into small pieces; stack in a pile on a fireproof surface. Using a blowtorch, ignite the cinnamon and immediately place a chilled glass upside down on top of cinnamon. When the smoke dissipates, turn the glass upright and strain the drink into the glass.

Nutrition Facts : Calories 230, FatContent 0g, SaturatedFatContent 0g, TransFatContent 0g, CholesterolContent 0mg, SodiumContent 10mg, CarbohydrateContent 25g, FiberContent 0g, SugarContent 21g, ProteinContent 0g

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