CHOW MEIN NOODLES WHOLE FOODS RECIPES
WHOLE GRAIN CHOW MEIN RECIPE: HOW TO MAKE IT
My kids are picky eaters, but teriyaki and hoisin sauces work wonders with them. They love the meatballs, and I swap the noodles for whole grain pasta. —Kelly Shippey, Orange, California
Provided by Taste of Home
Categories Dinner
Total Time 30 minutes
Prep Time 15 minutes
Cook Time 15 minutes
Yield 6 servings.
Number Of Ingredients 13
Steps:
- Cook spaghetti according to package directions; drain., In a large nonstick skillet, heat oil over medium-high heat. Add broccoli, bok choy and carrots; stir-fry 4 minutes. Stir in 1/4 cup broth, 1 tablespoon soy sauce and pepper; reduce heat to medium. Cook, covered, 3-5 minutes or until vegetables are crisp-tender. Stir in green onions; remove from pan., In same skillet, mix hoisin sauce and the remaining broth and soy sauce; add meatballs. Cook, covered, over medium-low heat 4-5 minutes or until heated through, stirring occasionally., Add bean sprouts, spaghetti and broccoli mixture; heat through, tossing to combine. Top with additional green onions.
Nutrition Facts : Calories 305 calories, FatContent 15g fat (3g saturated fat), CholesterolContent 54mg cholesterol, SodiumContent 758mg sodium, CarbohydrateContent 30g carbohydrate (5g sugars, FiberContent 4g fiber), ProteinContent 18g protein. Diabetic Exchanges 3 lean meat
CHOW MEIN NOODLE COOKIE RECIPE | ALLRECIPES
An easy drop cookie, perfect for the holidays.
Provided by Carol
Categories Pasta and Noodles Noodle Recipes
Yield 36 cookies
Number Of Ingredients 3
Steps:
- In a medium saucepan, melt butterscotch chips over low heat, stirring constantly. Stir in chow mein noodles and peanuts.
- Drop by teaspoonfuls onto foil. Let stand until cool.
Nutrition Facts : Calories 125.1 calories, CarbohydrateContent 12.2 g, FatContent 7.3 g, FiberContent 0.5 g, ProteinContent 1.3 g, SaturatedFatContent 4 g, SodiumContent 32.5 mg, SugarContent 9.3 g
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