CHOCOLATE PEANUT BUTTER DREAM RECIPES
CHOCOLATE PEANUT BUTTER DREAM BARS RECIPE: HOW TO MAKE IT
Who doesn't like this dessert duo? Add your favorite combination of candies to garnish the tops of these chocolate peanut butter dream bars. —Cindi DeClue, Anchorage, Alaska
Provided by Taste of Home
Categories Desserts
Total Time 25 minutes
Prep Time 15 minutes
Cook Time 10 minutes
Yield 12 servings.
Number Of Ingredients 10
Steps:
- Preheat oven to 350°. In a large bowl, finely crush 24 of the cookies; stir in melted butter. Press onto the bottom of an ungreased 9-in. square baking pan. Bake until lightly browned, about 10 minutes. Cool completely., In a small bowl, whisk pudding mix and milk until smooth; spread over cooled crust. In another small bowl, beat cream cheese, powdered sugar and peanut butter. Fold in 1 cup whipped topping. Spoon cream cheese mixture over pudding; gently spread to cover pudding. Spread remaining whipped topping over cream cheese layer. Cover and refrigerate for at least 2 hours. , Coarsely crush remaining 8 cookies. Sprinkle crushed cookies and chips over whipped topping before serving.
Nutrition Facts : Calories 448 calories, FatContent 25g fat (12g saturated fat), CholesterolContent 23mg cholesterol, SodiumContent 300mg sodium, CarbohydrateContent 50g carbohydrate (32g sugars, FiberContent 2g fiber), ProteinContent 8g protein.
CHOCOLATE PEANUT BUTTER DREAMS RECIPE | ALLRECIPES
These are good anytime for a chocolate lover. I make these ahead of time, place in the freezer and then do the chocolate coating as I need them.
Provided by Sherry Lewis
Categories Desserts Nut Dessert Recipes Peanut Dessert Recipes
Yield 4 - 6 dozen
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Beat sugar, peanut butter, and butter or margarine till fluffy. Blend in water, egg, and vanilla.
- Combine oats, flour and baking soda and add to the mixture.
- Shape into balls 1 inch in size. Place on ungreased cookie sheet, and flatten with a glass dipped in sugar. Bake 8 to 10 minutes. Cool completely.
- In a saucepan over low-heat, melt chocolate and shortening, stir until smooth. Take 1/2 teaspoon and spread over each cookie, sprinkle with nuts. Chill until set.
Nutrition Facts : Calories 158.8 calories, CarbohydrateContent 17.8 g, CholesterolContent 11.5 mg, FatContent 9.2 g, FiberContent 1.3 g, ProteinContent 3 g, SaturatedFatContent 3.7 g, SodiumContent 62.6 mg, SugarContent 10.2 g
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